Центр знаний об агроэкологии

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Агроэкологии отведена важная роль в ликвидации голода и крайней нищеты, а также в процессе перехода к более продуктивным, устойчивым и инклюзивным продовольственным системам. Повышение уровня осведомленности об агроэкологии и ее преимуществах – мера, необходимая для оказания поддержки политикам, фермерам и исследователям в применении данного подхода и освобождении мира от голода.

Эта база данных служит отправной точкой для упорядочивания имеющихся знаний по агроэкологии, сбора статей, видео, конкретных примеров, книг и других важных материалов в одном месте. Она создана для оказания поддержки политикам, фермерам, исследователям и другим соответствующим заинтересованным сторонам путем обмена знаниями. База данных – это "живая", постоянно обновляющаяся система.

Внешние ссылки на данном веб-сайте приводятся только в информационных целях - они не означают одобрения со стороны ФАО.

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Категория
Тема
Gender related content
Agroecology incorporates a more environmentally linked and more socially sensitive approach to agriculture, focused not only on production but also on the ecological sustainability of the production system. Regarding classical agronomy, agroecology introduces key elements such as the ecological approach and the concern for the environment and society. This cycle of...
Spain
Мероприятие
2020
This course aims at helping you discover what agroecology is, through the complexity of the various approaches that have emerged over the years and in various regions of the world, and through the ways they can be implemented in the fields, and studied, as agricultural practices. This course has been developed...
Обучение
2020
Every year hundreds of farmers transform their production into ecological agriculture. The transitional period, during which they introduce organic farming techniques on the farm, is what it is known as transition period. During the conversion time, all the standards established in European regulations are applicable. It is a dynamic and progressive process...
Spain
Обучение
2020
Current food systems are at a crossroads. There is a strong need for transforming food production and consumption patterns in a sustainable way. One where farmers adapt and build resilience to the increasing challenges from climate change and where nutritious food is available for all. Agroecology provides one solution towards...
Brazil - Niger
Статья
2019
The FFS has been one of the most successful approaches developed and promoted by FAO over the last 30 years, empowering farmers to become better decision-makers in their own farming systems. Initiated by FAO in 1989, and followed by many other organizations and institutions, the FFS programmes represent one of...
Видеоматериал
2020
The aim in Nairobi is to shift the discussion to focus on agriculture, as a sector of immense importance in Africa and hugely relevant to Climate Change and gender issues. The purpose of GS18 is to apply a scientific perspective on the interactions between agriculture, climate change and gender issues,...
Kenya
Мероприятие
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