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FAO Regional Office for Latin America and the Caribbean

FAO Director-General calls for the transformation of production and consumption models to combat hunger, obesity and other forms of malnutrition.

University of Chile recognizes FAO Director-General’s work in the fight against hunger.

New agreement will foster knowledge-sharing and technology transfer.

The community of Paruima, an indigenous farming village in the Cuyuni-Mazaruni area of Guyana, was the most recent beneficiary.

In depth

Sustainable Development Goals

Food and agriculture in the 2030 Agenda for Sustainable Development

Newsletter

April to December 2017 (spanish only)

FAO IN ACTION

FAO helps Guatemala implement a gender equality policy

Training

Núcleo de Capacitación en Políticas Públicas