Asia-Pacific Fishery Commission

Lessons learned note: Improving the quality of fishery products and market chains.

Category Small-scale fisheries

This document which is aimed at development practitioners including government, NGOs and donors involved in rural development, provides lessons learned (good and bad) from three years of post-harvest and marketing activities in the field across the six south and southeast Asian countries, namely Cambodia, Indonesia, the Philippines, Sri Lanka, Timor-Leste and Vietnam. The document gives recommendations to increase both likely impact and sustainability.