Bangkok, Thailand, 22 Mar 2013 -- The promotion of underutilized indigenous food crops such as Sago palm, which has a high starch yield potential and grows in swamps and wetlands with minimal competition from other food crops for land and water use, is of growing importance as the developing world is headed towards serious future food security challenges in alleviating widespread chronic hunger, Hiroyuki Konuma, FAO Assistant Director-General and Regional Representative for Asia and the Pacific [
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