16 Oct 2004 -- “Biodiversity for Food Security”, the theme of this year’s World Food Day, reflects our planet’s richness and the key to ending hunger that this great diversity represents.However, the world’s biodiversity is under threat and this could severely compromise global food security. FAO estimates that about three-quarters of the genetic diversity of agricultural crops have been lost over the last century. As a consequence, the food supply becomes more vulnerable, there [
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