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Climate Change

In Asia and the Pacific, FAO and partners are working with governments and research institutes to help equip farmers with the tools and knowledge they need to adapt to climate change. This short video examines a variety of techniques and hears from the beneficiaries – both the farmers themselves and government experts – in three countries, India, Indonesia and Nepal. This is one in a series of short videos: FAO IN ASIA AND THE PACIFIC – WORKING TO ERADICATE HUNGER, MALNUTRITION AND POVERTY
Duration:4.24"
Producer:RAP
Year:2018
Language:English

The 34th Session of the Regional Conference for Asia and the Pacific convened its Ministerial segment in Nadi, Fiji 12 April 2018

FAO Director-General Jose Graziano da Silva joined the session which focused on issues related to climate change and agriculture, hunger alongside growing problems of obesity and issues facing small island developing states.
Duration:6.48'
Producer:FAO RAP
Year:2018
Language:English

The 34th session of the Regional Conference for Asia and the Pacific (APRC), Nadi, Fiji, 13 April 2018

FAO Director-General Jose Graziano da Silva joined the session which focused on issues related to climate change and agriculture, hunger alongside growing problems of obesity and issues facing small island developing states.
Duration:3.49'
Producer:RAP
Year:2018
Language:English

FAO Special Ambassador for Zero Hunger’s Video Message to APRC34

Her Royal Highness, Princess Maha Chakri Sirindhorn of Thailand, delivered a video message to the APRC’s Ministerial Round Table on Zero Hunger. Her Royal Highness, as FAO’s Special Ambassador for Zero Hunger in Asia and the Pacific, called upon governments and others to work for an end to all forms of hunger by 2030 to ensure the region hits the SDG2 target of Zero Hunger.
Duration:5.15'
Producer:MCOT/RAP
Year:2018
Language:English

FAO celebrating 40 years of Country Representations in Asia and the Pacific

Between 1977 and 1979, FAO opened its first in-country Representations in Asia-Pacific after ten countries in the region agreed to officially host them. This short video examines the results of 40 years of on-the-ground support to those countries. 
Duration:8'
Producer:RAP
Year:2018
Language:English

Making a difference in Pakistan (FAO)

From Chitral to Balochistan and from FATA to Sindh, FAO continues to work towards the achievement of Zero Hunger in Pakistan. With its efforts focused on poverty reduction, food security, sustainable livelihoods and rural development, FAO continues to make a difference to enable vulnerable communities lead a healthy, happy and productive life.
Duration:5.46'
Producer:FAO Pakistan
Year:2017
Language:English

Healthier animals, healthier people: How FAO prevents infectious diseases

As most of the recent human pandemics such as EBOLA, MERS CO-V or Avian Influenza, originated in animals, this video explains why animal health intervention is crucial in preventing emerging pandemic threats. Regarding this subject, FAO’s Emergency Centre for Transboundary Animal Disease (ECTAD) have been supporting the Government of Viet Nam since 2004 to safeguard livelihoods from zoonotic diseases, especially Avian Influenza. Through preventing and controlling animal diseases, FAO ECTAD Viet Nam aims to achieve 3 UN Sustainable Development Goals; 1) No Poverty 2) Zero Hunger 3) Good Health and Well Being.
Duration:3.37"
Year:2017
Language:English

Community-based fisheries management - Fishing voices from the Pacific

In the largest ocean in the world, the people of the Pacific face growing threats to their marine resources due to growing populations, overfishing, pollution, and climate change. Over half of the Pacific island population rely on coastal fisheries as the main source of food and income. With the support of fisheries agencies, community-based fisheries management efforts in Fiji, Samoa and Tonga empowers these coastal fishing communities to take control of marine resources that ensure their food security and livelihoods.  And importantly, it protects the environment as well as preserves the social, cultural and traditions of Pacific island people.
Duration:8'
Producer:FAO SAP
Year:2017
Language:English

Social media version : Community-based fisheries management - fishing voices from the Pacific

In the largest ocean in the world, the people of the Pacific face growing threats to their marine resources due to growing populations, overfishing, pollution, and climate change. Over half of the Pacific island population rely on coastal fisheries as the main source of food and income. With the support of fisheries agencies, community-based fisheries management efforts in Fiji, Samoa and Tonga empowers these coastal fishing communities to take control of marine resources that ensure their food security and livelihoods.  And importantly, it protects the environment as well as preserves the social, cultural and traditions of Pacific island people.
Duration:3.45"
Producer:FAO SAP
Year:2017
Language:Eng

Biotechnology : Changing lives in Asia-Pacific | Coastal Aquaculture Research and Development Regional Center 1, Thailand (Shrimp)

Meeting the nutritional needs of a growing world population – one expected to exceed ten billion – by 2050 – and do so through improved, efficient and sustainable food systems, is a major task, yet one which the world must take on. While recent breakthroughs in biotechnologies in the food and agriculture sectors have been impressive, applying them at ground level have been more challenging. Part of the reason is affordability – the vast majority of our food is produced by smallholder farmers, fishers and pastoralists – many of whom are poor and often themselves food insecure. FAO in Asia-Pacific, in collaboration with partners in the public and private sectors, has taken a closer look at various non-GMO biotechnologies and their successes.  This video looks at work in the fisheries sector and the lives its changing for the better.
Duration:4.57'
Producer:RAP
Year:2017
Language:English
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