Purpose: FAO’s Common Vision for sustainable food and agriculture calls for a new, strategic and integrated way to engage with Member Countries in their efforts to move towards making their agriculture, forestry and fisheries more productive and more sustainable. After having developed a set of concepts, approaches and tools to facilitate implementation, FAO is now piloting the SFA approach in 3 countries (Bangladesh, Morocco, Rwanda) to test its effectiveness and learn from it before upscaling the work in more countries in the near future. |