FAO in Cambodia
Phnom Penh – How to better plan crop production against weather, pest and diseases? The...
The 7th National Nutrition Day (NND) for Cambodia conducted in Kampong Cham Province on 25...
Phnom Penh- The Council for Agricultural and Rural Development (CARD) recently launched the 2nd National...
September 2020, Siem Reap:  More than 60 participants from relevant ministries, international organizations, civil society...

Under the current Country Programming Framework (CPF) 2019-2023, the FAO Representation in Cambodia works closely with the Royal Government of Cambodia and in collaboration with development partners towards three priority outcomes:

1. Enhanced agricultural productivity, diversification and commercialization, and safe and nutrition‐sensitive food systems for poverty reduction and food and nutrition security.

2. Equitable and sustainable management of natural resources, and climate change adaptation and mitigation

3. Reduction of vulnerability and improved resilience to shocks at national, community and household level.

Tackling these challenges shall contribute to improve nutrition and eradicate hunger in the country, effectively improving the lives of the people and fulfilling FAO’s mandate.

Meetings / Workshops / Events

  • 1 December 2020. Validation Workshop for Preparation of the Project: "Promoting Climate-Resilient Livelihoods in Rice-Based Communities in the Tonle Sap Region". Venue: Cambodiana Hotel, Phnom Penh
  • 30 November 2020. Agrometeorological Services, Pest and Disease Alerts and Early Warning Systems for Farmers. Venue: Zoom
  • 11 November 2020. Multi-stakeholder workshop on data collection on AIS assessment. Venue: Royal University of Agriculture (RUA), Phnom Penh
  • 27 October 2020. Validation workshop on the 4th Cambodia's State of Environment Report. Venue: Cambodiana Hotel, Phnom Penh