HLPE - High Level Panel of Experts on Food Security and Nutrition
 

The High Level Panel of Experts on Food Security and Nutrition (HLPE) was established in 2010 as the science-policy interface of the UN Committee on World Food Security (CFS).  The HLPE aims to improve the robustness of policy making by providing independent, evidence-based analysis and advice at the request of CFS.

14/06/2018 - 

The Summary and Recommendations, extracted from the upcoming HLPE Report #13 Multi-stakeholder partnerships to finance and improve food security and nutrition in the framework of the 2030 Agenda are now available in the 6 UN languages.

 

Download them here below!

[AR] - [CH] - [EN] - [ES] - [FR] - [RU]

SAVE THE DATE!

The HLPE Report #13 will be launched in FAO HQ (Red Room) on Wednesday 27 June 2018 (9h30-12h30). 

The event will be chaired by Ambassador Mario Arvelo, Chair of the Committee on World Food Security (CFS) 

 Live streaming available on FAO's website!

Download the provisional agenda of the launch here

Latest News

27/03/2018 - 
Outcomes of the international seminar held on the 7th of March 2018 at Wageningen University are now available!
26/03/2018 - 
Translations of the 12th HLPE report Nutrition and food systems are now available in all UN official languages!
16/03/2018 - 
The results (Synthesis + Full Proceedings) of the eConsultation on the Scope of Multistakeholder Partnerships to Finance and Improve Food Security and Nutrition in the Framework of the 2030 Agenda are now available!
20/02/2018 - 
The HLPE Project Team on Agroecological approaches and other innovations for sustainable agriculture and food systems that enhance food security and nutrition has been appointed.
16/01/2018 - 
The eConsultation on the Draft V0 of the Report is now open. [16 January - 19 February 2018]

Write to the Secretariat

To contact the secretariat of the HLPE or its coordinator, Nathanaël Pingault, send an e-mail to cfs-hlpe [at] fao [dot] org

HLPE Summaries & Recommendations

Open Consultations