Publications
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Publications
Migration, agriculture and climate change
2017
Migration is a growing and complex global phenomenon. The links between migration, agriculture and climate change are complex. While the impacts of...
Publications
Toolkit for the Application of Green Negotiated Territorial Development
2017
The GreeNTD is based on a socio-ecological territorial development methodology that supports a wide stakeholder’s engagement in seeking progressive...
Publications
Climate-Smart Agriculture Sourcebook Summary - Second Edition
2017
This summary provides an overview of the second, digital edition of the Climate-Smart Agriculture Sourcebook. The new edition includes new findings,...
Publications
Livestock solutions for climate change
2017
Livestock are key to food security: Meat, milk and eggs provide 34% of the protein consumed globally as well as essential micronutrients such as vitamin...
Submission
FAO submission on possible elements of a Gender Action Plan under the Lima Work Programme on Gender of the United Nations Framework Convention on Climate Change (UNFCCC)
2017
In this submission FAO shares its views on possible matters to be addressed at an in-session workshop during the forty-sixth session of the Subsidiary...
Publications
Climate change: what does it mean for agriculture and food security? SOFA info notes 1
2017
Climate change will have severe negative effects on agriculture and food security. Low-income countries and poor farmers are particularly at risk. At...
Submission
Submissions expressing views on the local communities and indigenous peoples’ platform for the exchange of experiences and sharing of best practices on climate change mitigation and adaptation
2017
In this submission FAO welcomes the progress made by UNFCCC in response to the Decision 1/CP.COP21 Paragraph 136 which highlights the need to strengthen...
Publications
Improved farming practices reduce impacts of climate change, but barriers to their adoption remain. SOFA info notes 2
2017
The broad adoption of improved farming practices can substantially reduce the number of people at risk of undernourishment; for example, the adoption...
Publications
The agricultural sectors in nationally determined contributions (NDCs): priority areas for international support
2017
This paper is an accompaniment to the FAO study, 'The Agricultural Sectors in the Intended Nationally Determined Contributions (INDCs): Analysis'. Building...