Esta página no está todavía disponible en español.

Learning events

Learning event on agroforestry, food security and climate change

Join the Community of practice to continue discussing with the rest of the members issues related to agroforestry, food security and climate change. Click here to join

• View the summary of the learning event 

Webinar topics, recordings and presentations

Webinar 1: Agroforestry for food security and climate change – Setting the objectives of the learning event (90 min) Tuesday, 5 February at 15:30–17:00 (Rome Time - GMT +1)
Recording of the session

Presentations
• Agroforestry and climate change 
Emmanuel Torquebiau, CIRAD
• International Conference on Forests for Food Security and Nutrition 
Fred Kafeero, FAO
• Advancing agroforestry on the policy agenda: a Guide for decision-makers 
Gérard Buttoud, FAO

Webinar 2: Cases of emerging opportunities for agroforestry in the context of climate change – Intersectoral dialogue, policies and practices (90 min) Tuesday, 12 February at 15:30–17:00 (Rome Time - GMT +1)
Recording of the session
Part 1: Introduction - Part 2: Malawi case study - Part 3: Last two presentations

Presentations
• Intersectoral dialogue and policies for promoting agroforestry in the Southern African region: The case of the Agroforestry Policy Working Group in Malawi 
Godfrey Kundhlande, ICRAF
• Combining agricultural, forestry and climate change policy agendas
Part 1  - Part 2  - Part 3 
Christian Dupraz, SupAgro, The French Association of Agroforestry and the European Agroforestry Federation
• Cacao and coffee in Central America for climate resilience and food security 
Eduardo Somarriba, CATIE
• Gender and agroforestry – ownership of trees in the context of climate change 
 David Edmunds, CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

Webinar 3: Governance, economics and financing for climate-smart agroforestry (90 min) Thursday, 14 February at 15:30–17:00 (Rome Time - GMT +1)

Webinar 4: Recommendations to the International Conference on Forests for Food Security and Nutrition (90 min) Tuesday, 19 February at 15:30–17:00 (Rome Time - GMT +1)

Key background reading material

• Policy Brief: Helping smallholder farmers mitigate climate change
  Wollenberg E, Higman S, Seeberg-Elverfeldt C, Neely C, Tapio-Biström ML and Neufeldt H. 2012. CCAFS Policy Brief no. 5. CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
• Policy Brief: Trees on farms: Tackling the triple challenges of mitigation, adaptation and food security
  Neufeldt H, Wilkes A, Zomer RJ, Xu J, Nang’ole E,  Munster C,  Place F. 2009. World Agroforestry Centre Policy Brief 077. World Agroforestry Centre, Nairobi, Kenya.
• Linking Carbon, Biodiversity and Livelihoods Near Forest Margins: The Role of Agroforestry
  Carbon Sequestration Potential of Agroforestry Systems - Part II in Advances in Agroforestry, Volume 8, 2011, pp 179-200 © Götz Schroth, Maria do Socorro Souza da Mota, Terry Hills, Lorena Soto-Pinto, Iwan Wijayanto, Candra Wirawan Arief, Yatziri Zepeda.
• Main Highlights on Towards the Assessment of Trees Outside Forests
  FAO, 2013. 12 pp. (Brochure).
• Agroforestry Guidelines: Advancing agroforestry on the policy agenda: A guide for decision makers
  FAO 2013

Additional background material related to each webinar topic will be made available in advance.

Objectives

1. To facilitate the exchange of knowledge on agroforestry and its role and potential for climate change mitigation, adaptation and food security;
2. To gather recommendations for agroforestry policy mechanisms, practices and strategic decision making, with specific considerations regarding the implementation of the Agroforestry Guidelines: Advancing Agroforestry on the Policy Agenda – A guide for decision-makers; and
3. To contribute to the background document of the International Conference Forests  for Food Security and Nutrition (Rome, Italy, 13 to 15 May, 2013).