Publications
Corporate Environmental Responsibility Strategy 2020-2030
The FAO has launched its new Corporate Environmental Responsibility Strategy for the next decade. The new strategy outlines a series of objectives, all working towards an ambitious target of a 45 percent reduction in emissions associated with FAO facilities and operations.
Find out more on our dedicated Strategy 2020-2030 webpage!
Corporate Environmental Responsibility Strategy 2017-2020
As part of the 2030 Agenda and in line with the Sustainable Development Goals, with this Strategy FAO is committing to:
- Continue monitoring the environmental impact of its functional operations;
- Improve its ecological performance by reducing GHG emissions by 5.4% (compared to 2015) both at HQ and in Decentralized Offices and continue offsetting the remaining unavoidable emissions;
- Embrace the circular economy principles in procurement and waste management;
- Develop Environmental Management Systems for key Decentralized Offices.
In line with the Corporate Environmental Responsibility Policy, the Greening the Blue Initiative, and the wider UN Sustainability Strategy, FAO seeks to constantly enhance the sustainability of it's operations and facilities worldwide.
农业本身依赖于气候，因而可能会受到气候变化的不利影响。因此，粮农组织专门划拨大量资源，帮助通常最易受气候变化影响的地区发展农业。通过提高效率和减少对环境产生的不必要负面影响，粮农组织在实现2013年设定的五大战略目标方面取得了更大成功。
In line with the Corporate Environmental Responsibility Policy, FAO manages its functional operations (i.e. facilities management, travel and procurement) to safeguard the ecosystems hence the communities that inhabit them. This
Report outlines FAO’s main achievements in planning and taking action to nurture sustainability at Headquarters (HQ) and in Decentralized Offices (DOs) in 2017.