Coordinating Working Party on Fishery Statistics (CWP)
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 Fishery production additional variables The additional variables allow for the calculation of total revenue and total costs for the fishing operations. This allows derivation of the economic profitability of the fishing sector which is judged from information on the net revenue... More
 Total revenue Total revenue is composed of several variables. Gross value of landings - part of the core variables (see description above). Revenue from leasing out quota or other fishing rights where individual transferable quotas (ITQ) or similar systems have established... More
 Total Costs Total costs is composed of several variables. Cost data can be obtained from the financial records of the fishing enterprises and these data are mostly difficult to obtain. Even when such data are available, they are often protected by... More
 Capital value Capital value includes two key components: the value of physical capital (the fleet and gears considering depreciation or historical value) and the value of quota and other fishing rights (the immaterial capital). According to the definition of Capital Value included... More
 Remuneration Remuneration provides an important and clear estimation of the contribution to livelihood gained from employment in the sector. The total remuneration includes social security costs for all crew members either including or excluding the owner. Although this value may... More
 Standards for fishing effort reporting (STATLANT questionnaires) Varying levels of precision of fishing effort are identified in reporting forms used in STATLANT questionnaires and data should be provided for each of these levels. The three main levels of precision are defined... More
 A food balance sheet presents a comprehensive picture of the pattern of a country's fish supply and its utilization during a specified reference period. The total quantity of fish and fishery products produced in a country added to the total... More
 Production: Production figures relate to the total national fish production in terms of live-weight (i.e. the actual ex-water weight at the time of capture or removal from aquatic environment). Production figures cover catch and culture of all fish, crustaceans, molluscs... More
 Non-food uses: Includes reduction to meal and oil; utilization of aquatic products for feed and bait; ornamental purposes; withdrawals from markets and any other non-food use of fishery production (e.g. fertilizers, medical uses). Waste is not included.  More
 Imports: This covers all movements of commercial trade into the country of fish and fishery products. Data on imports include fish caught by foreign fishing vessels and landed in domestic ports.  More
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