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Table 18. Philippine agricultural crops by area, production and value in 19941

Crop

Area
(‘000 ha)

Volume
(‘000 mt)

Value
(million US$)

Rice

3,651.5

10,538.1

2,321.7

Corn

3,005.8

4,519.3

841.7

Coconut

3,066.7

11,254.3

856.3

Sugarcane

395.7

23,615.7

652.6

Banana

330.0

3,202.1

466.7

Pineapple

68.9

1,324.7

224.6

Coffee

141.1

125.2

193.8

Mango

58.0

349.5

233.4

Tobacco

48.2

41.5

36.3

Abaca

107.1

55.5

61.8

Rubber

85.6

176.7

56.0

Cacao

17.0

7.9

11.4

Cassava

211.3

1,843.4

114.4

Sweet potato

145.5

685.9

89.6

Peanut

47.9

36.3

17.9

Mung bean

34.1

24.1

17.7

Onion

7.7

74.1

42.3

Garlic

5.6

16.1

34.2

Tomato

17.3

153.7

41.7

Eggplant

19.3

123.6

36.4

Cabbage

7.8

86.5

18.7

Citrus

29.2

145.1

62.0

Other fibercrops

34.0

56.5

19.3

Other rootcrops

109.0

132.0

23.5

Tubers

133.0

213.0

22.7

Spices

37.0

28.0

63.8

Fruit bearing vegetables

315.0

3,005.3

344.5

Leafy/stem vegetables

174.0

1,148.4

137.8

Other legumes

360.0

35.9

13.2

Other fruits

339.0

3,920.8

558.5

Others

85.0

522.3

163.9

Total

13,087.3

67,461.5

7,775.5

Source: National Statistical Coordination Board (1996)

1 preliminary data
2 includes lime, pomelo, mandarin and orange


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