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9. REFERENCE

1. Becker, B. (1986). Wild plants for human nutrition in the Sahelian Zone. Journal of arid environment. 11 (1): 61-64.

2. Chikamai, B. (1998). Non-Wood forest products of Africa's dry lands: Their contribution to local community livelihood systems. In Dry land Biodiversity. Biannual Newsletter of the Research Programme of Sustainable Use of Dry land Biodiversity. Issue No. 2 - 1998.

3. CRIAA SA-DC (1998) Report on the results for phase 1 and 2 of the trial marula oil production project. CRIAA WINDHOEK

4. Giess W. (1965/66). Veldkost in Sudwestafrica. Journal of SWA Scientific Society 20: 59-68.

5. Erkkila and Siskonnen (1992). Forestry in Namibia 1850 - 1990. University of Joensuu.

6. FAO, (1989), Forestry and Nutrition a reference manual.

7. Fox, S. W., and Young M. E. N., (1982). Food from the veld. Edible wild plants of Southern Africa. Delta Books Ltd.

8. Leger S. 1998. The Hidden Gift of Nature. A description of Today's use of Plants in west Bushman land (Namibia). Germany Development Service, Windhoek

9. Palgrave, K. C. (1983). Trees of Southern Africa. Struik Publishers, Cape Town.

10. Scmidt M, Elich J, Kreimeyer J, Betti G; (1998); Improvement of Pharmaceutical Drug Quality: A cultivation Project for Harpgophytum Procumbense in Namibia. Drogen report Jg.11 (1998) Heft 19

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