Special thanks go to the following FAO colleagues: Renata
Clarke (ESNS), Jorgen Hansen (AGAH), Rachel Nugent (ESAC), Edward Seidler,
Andrew Shepherd (AGSM) and Peter Steele (AGSI) for their advice and editorial
suggestions. The following persons also contributed valuable comments:
- Rebeca Andarias De Prado, GIII, FAO;
- Maurizio Aragrande, Universit di Bologna;
- Marcello Balbo, Istituto Universitario di Architettura, Venice;
- G rard Ciparisse, SDAA, FAO;
- Laura De Clementi, TCOS, FAO;
- Marielle Dubbeling, PGU-ALC/CNUAH-Habitat/PNUD;
- Florence Egal, ESNP, FAO;
- Daniele Giovannucci, The World Bank;
- Michelle Gauthier, FORC, FAO;
- Paolo Groppo, SDAA, FAO;
- Michael Hubbard, University of Birmingham;
- Neeltje Kielen, AGLW, FAO;
- Dagmar Kunze, RAF, FAO;
- Thomas Lindemann, SDAR, FAO;
- Felix Mukoko-Ndoumbe, AGSP, FAO;
- Richard Roberts, AGSM, FAO;
- Nicolas Rubery, GIII, FAO;
- Erhard Ruckes, FIIU, FAO;
- Margret Vidar, LEGA, FAO.
Giampiero Diana (GIII, FAO) and Alessandro Locatelli (AGSM,
FAO) patiently helped in the selection and processing of the
photographs.
Graphic design and desk-top-publishing: Emanuela Parrucci and
Franklin Soler.
