RAP Publication 2001/19
Heiko Seilert and Suchat Sangchan
RAP Publication 2001/19
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Regional Office for Asia and the Pacific
Bangkok, Thailand
|
The designations employed and the presentations of material in
this publication do not imply the expression of any opinion whatsoever on the
part of the Food and Agriculture Organization of the United Nations concerning
the legal status of any country, territory, city or area or of its authorities,
or concerning the delimitation of its frontiers or boundaries. Opinions
expressed in this publication are those of the author and do not imply any
opinion whatsoever on the part of FAO. |
All rights reserved. This publication may not be reproduced, in whole or in part, by any method or process, without the written permission from the copyright holder. Applications for such permission with a statement of the purpose and extent of the reproduction desired should be addressed to the Senior Fishery Officer, FAO Regional Office for Asia and the Pacific, Maliwan Mansion, 39 Phra Athit Road, Bangkok 10200, Thailand.
© FAO 2001
2. Geographic situation of the west coast of Thailand
3. Social and geographic background
4.1 Fishery facilities in the bay of Phang-nga
4.2 Catch composition
4.3 Fishing effort and catch per unit effort
4.4 Income per unit effort
4.5 Expenditure and profit of Phang-nga bay fishermen
4.6 Net income per head and per day in a Phang-nga bay fishing household
4.7 Total profit earned in the Phang-nga bay with three types of gear
4.8 Total profit earned along the Andaman Sea coast with three types of gear
4.9 Total profit generated by small-scale fishery along the Andaman Sea coast
4.10 Total catch for three types of gear in the bay of Phang-nga
4.11 Total catch for three types of gear along the Andaman Sea coast
5. Alternative income-generating activities
6. Fishing activities and their social implications
7. Small-scale fishery along the Andaman Sea coast
8.1 Gear
8.2 Cooperatives
8.3 Alternative income-generating activities
8.4 Shift from commercial to small-scale fishery