Area: | 72 000 sq.km |
Climate: | Mostly tropical wet-dry; extreme south tropical wet; one rainy season: March-October |
Population: | 4.51 million (1995 estimate) with more than 160 000 Sierra Leonean refugees located |
in neighbouring countries; G.N.P. per caput: U.S.$ 150 (1994) | |
Specific characteristics of the country: | Low-income food-deficit country; coastal country |
Logistics: | Roads inadequate |
Major foodcrops: | Rice, roots and tubers |
Marketing year: | January/December; Lean season: July-August |
Share of cereals in total calorie intake: | 57 percent |
CURRENT SITUATION
Wheat | Rice | Coarse grains | Total | |
Normal production | - | 293 | 60 | 353 |
Normal imports (incl. re-exports) | 40 | 120 | 3 | 163 |
of which: Structural food aid | 18 | 15 | 3 | 36 |
1996 Domestic availability | - | 245 | 50 | 295 |
1995 Production | - | 225 | 49 | 274 |
Possible stock drawdown | - | 20 | 1 | 21 |
1996 Utilization | 40 | 425 | 60 | 525 |
Food use | 38 | 405 | 51 | 494 |
Non-food use | 1 | 20 | 9 | 30 |
Possible stock build up | 1 | - | - | 1 |
1996 Import Requirement | 40 | 180 | 10 | 230 |
Anticipated commercial imports | 20 | 130 | - | 150 |
Food aid needs | 20 | 50 | 10 | 80 |
Current Aid Position | ||||
Food aid pledges | 12 | - | 3 | 15 |
of which: Delivered | - | - | 1 | 1 |
Estimated per caput consumption (kg/year) | 9 | 90 | 13 | 112 |
Indexes | ||||
1995 production as % of normal: | 78 | |||
1996 import requirement as % of normal: | 141 | |||
1996 food aid requirement as % of normal (including refugee needs): | 222 |