FAO/GIEWS: Africa Report 02/97 FAO/GIEWS: Africa Report 10/96 TOC

Food supply situation and crop prospects in Sub-Saharan Africa
Global Information and Early Warning System
No. 1/97, February 1997

INTRODUCTION
COUNTRIES FACING EXCEPTIONAL FOOD EMERGENCIES
MAP OF COUNTRIES FACING EXCEPTIONAL FOOD EMERGENCIES
HIGHLIGHTS
PART I: OVERVIEW
PART II : POSITION BY SUB-REGION
PART III : Crop Prospects and Food Supply Position in Individual Countries
TERMINOLOGY
APPENDIX TABLES

Table 1: Cereal Imports and Food Aid Requirements in Sub-Saharan Africa, 1996/97 or 1997
Table 2: Utilization of 1996/97 or 1997 Cereal Surpluses in Sub-Saharan Africa
Table 3 - Triangular Transactions within Sub-Saharan Africa in 1996/97 or 1997
Table 4 - Local Purchases within Sub-Saharan Africa in 1996/97 or 1997
Table 5: Availabilities for Export and Local Purchase Requirements in Cereals in Sub-Saharan Africa in 1996/97 or 1997
Table 6: Cereal Food Aid Pledges to Sub-Saharan Africa for 1996/97 or 1997 and Triangular Transactions/Local Purchases known to FAO as late January 1997
Table 7: Food Aid Pledges in Cereals for 1996/97 or 1997 by Donor and by recipient

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Introduction

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Global Information and Early Warning Service
Commodities and Trade Division - FAO - ROME
Telex: 610181 FAO I - Fax: 0039 6 5225 4495

Email (Internet): [email protected]

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