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PREPARATION OF THIS DOCUMENT

The Fishery Policy and Planning Division of the FAO Fisheries Department regularly publishes technical documentation relevant for fisheries policy planning and management. This document has been prepared in response to increasing interest and inquiries from people working in the analysis of the social and cultural issues concerning these fields. The document is intended for both field workers and planners involved in fisheries management and development, whether in inland or coastal areas. Comments and suggestions would be appreciated and should be sent to the Chief, Development Planning Service (FIPP), Fisheries Department, FAO, Rome.


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