AMINO-ACID CONTENT OF FOODS AND BIOLOGICAL DATA ON PROTEINS

Part I, Section II

4. Nuts and seeds (concluded) — Noix et graines (fin) — Nueces y semillas (conclusión)

Item No.	Food		Isoleucine	Leucine	Lysine	Methionine	Cystine	Phenylalanine	Tyrosine	Threonine	Tryptophan	Valine	Arginine	Histidine	Alanine	Aspartic acid	Glutamic acid	Glycine	Proline	Serine
143	Manketti (Ricinodendron rautanenii)
143		(CC) range	(194–238)	(244–413)	(163–425)	(81–106)	(57–113)	(163–300)	(83–144)	(181–269)	M (72–75)	(294–469)	(813–1387)	(144–244)	(169–269)	(363–588)	(588–1006)	(244–288)	(213–325)	(250–313)

147	Melon (Citrullus spp.)
		(CC) σ	35.76	29.58	10.82	40.82	20.59	85.94	25.36	24.82	-	36.93	72.20	5.20	25.26	14.32	40.53	22.58	35.74	16.03
		V	14.48	7.34	6.32	30.59	27.82	24.79	13.96	11.24	-	13.08	8.09	3.52	8.98	2.78	3.82	7.18	16.11	5.90
		range	(219–308)	(375–438)	(162–188)	(62–161)	(50–94)	(281–496)	(138–200)	(188–256)	(88–100)	(235–294)	(812–975)	(138–150)	(262–313)	(506–539)	(1012–1100)	(294–340)	(188–271)	(256–294)

149	Niger seed (Guizotia abyssinica)
149		(CC) range	(256–269)	(394–425)	(275–279)	(89–100)	(96–112)	(262–269)	(106–111)	(238–245)	-	(222–232)	(512–548)	(144–151)	(250–263)	(594–635)	(1315–1447)	(337–351)	(262–263)	(332–350)

153	Palm (Elaeis guineensis) kernel, whole
153		(CC) range	(225–263)	(375–488)	(219–319)	(125–215)	(106–156)	(125–369)	(156–244)	(213–256)	-	(281–481)	(738–1188)	(125–215)	(256–363)	(537–713)	(1075–1431)	(281–369)	(169–353)	(294–431)

157	Pecan (Carya illinoensis)
157		(M) range	(306–313)	(413–513)	(225–338)	(75–106)	-	(300–331)	-	(194–250)	(68–88)	(219–338)	(650–719)	(131–188)	-	-	-	-	-	-

166	Safflower (Carthamus tinctorius)
		(CC) σ	57.86	19.82	7.94	23.71	16.49	47.27	43.94	9.90	-	14.49	36.35	11.75	11.58	37.51	52.18	18.65	11.31	13.45
		V	22.60	5.13	4.07	41.59	19.04	21.27	29.60	5.18	-	4.76	6.77	7.94	4.57	6.28	4.48	5.73	4.34	5.04
		range	(215–370)	(370–425)	(188–208)	(28–94)	(61–106)	(131–269)	(108–219)	(178–200)	M (56–63)	(291–331)	(482–588)	(135–162)	(244–259)	(565–665)	(1068–1216)	(302–357)	(244–278)	(249–290)

Item No.	Food		Isoleucine	Leucine	Lysine	Methionine	Cystine	Phenylalanine	Tyrosine	Threonine	Tryptophan	Valine	Arginine	Histidine	Alanine	Aspartic acid	Glutamic acid	Glycine	Proline	Serine
168	Sesame (Sesamum spp.)
		(CC) σ	11.58	19.47	12.92	33.75	33.93	14.53	36.36	11.53	M 9.06	33.67	82.67	20.42	10.91	31.05	144.91	10.86	16.37	18.19
		V	5.11	4.65	7.55	19.23	29.93	5.23	18.62	5.17	10.85	11.69	10.93	13.33	3.87	6.05	11.94	3.56	7.08	6.25
		range	(207–250)	(394–462)	(156–194)	(119–248)	(68–144)	(263–312)	(163–244)	(200–240)	(68–94)	(261–325)	(531–812)	(106–181)	(266–300)	(469–588)	(912–1416)	(290–325)	(200–262)	(256–331)

174	Sunflower (Helianthus spp.) seed
		(CC) σ	35.48	24.41	25.28	29.27	15.59	58.54	49.74	22.23	-	45.15	56.83	20.81	25.26	41.99	87.74	38.31	35.01	18.65
		V	13.26	6.08	11.23	24.55	16.69	21.24	42.15	9.68	-	14.26	11.37	14.31	9.60	7.25	6.42	11.33	12.56	6.90
		range	(234–325)	(368–444)	(190–256)	(80–156)	(69–108)	(245–325)	(80–181)	(202–262)	M (81–88)	(271–394)	(446–588)	(117–175)	(229–294)	(544–650)	(1238–1472)	(301–400)	(234–325)	(248–288)

175	cake	(CC) range	(256–290)	(344–428)	(221251)–	(94–149)	(100–121)	(288–315)	(100–191)	(211–259)	M (63–100)	(250–364)	(531–625)	(144–176)	(244–319)	(556–612)	(1174–1364)	(346–391)	(225–292)	(272–310)

178	Tansy mustard (Descurainia spp.)
178		(CC) range	(216–233)	(350–357)	(281–298)	91	(102–110)	(232–237)	(180–193)	(232–249)	-	(287–299)	(451–473)	(141–152)	(244–247)	(481–490)	(912–950)	(368–393)	(294–304)	(236–254)

183	Turnip (Brassica rapa) seed
		(CC) σ	21.49	31.03	43.57	14.76	15.65	27.96	23.15	32.92	-	27.24	47.16	29.39	22.74	43.03	54.35	20.15	44.17	30.51
		V	9.10	7.82	12.68	13.55	10.57	11.91	12.71	13.65	-	9.02	11.77	17.58	9.02	9.91	5.17	6.87	11.57	12.49
		range	(207–275)	(356–470)	(294–425)	(91–140)	(119–169)	(194–306)	(151–218)	(171–281)	-	(278–365)	(337–481)	(144–256)	(223–306)	(386–520)	(936–1120)	(258–321)	(304–466)	(226–326)

185	Walnut (Juglans regia)
185		(M) range	(219–269)	(431–506)	(38–156)	(63–106)	-	(244–269)	-	(131–206)	63	(206–344)	(725–813)	(100–144)	-	-	-	-	-	-