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MOROCCO


Institut Agronomique et Vétérinaire Hassan II

Address:

Rabat 6202

Tel.:

(212)-7-771.758/771.757/771.745

Fax:

(212)-7-778.110/775.838/778135

Telex:

AGROVET 31873M or 32089M



Head of Organization

Director General, Dr Fouad Guessous

Type of Organization

Research Institute; Univ. Dept./Higher Educ.

Responsible Authority

Ministry of Agriculture and Fisheries



Number of Staff:

Scientists: 26 for Fisheries and Technology Section

Working Languages:

French; English; Arabic



Major Fields of Interest:



Handling:

Onboard; Onshore; Depuration.


Processing:

Drying; Canning; Salting/Drying; Freezing; Fermentation; Minced Products; Smoking; Fish Meal.


Species:

Crustaceans; Molluscs; Cephalopods; Algae.


Development:

Traditional and New Fish Products; Traditional and New Packaging; Traditional and New Processes; Traditional and New Equipment; Fisheries Economics.


Quality:

Fish Inspection; Quality Control; Fish Quality Control/Assurance.


Others:

Biochemistry; Nutrition; Statistics; Economics; Consultation; Training; Extension; Fishery Resources; Stock Assessment; Oceanography; Fishery Biology; Management Information; Fishing Technology; Fish Culture; Marine Pollution.



Present Programmes:

Improvement of Fish Handling; Fundamentals of Fish Spoilage; Application of HACCP Programmes in Fish Quality Assurance; Optimization of Fish Freezing; Optimization of Fish Canning; Fish Silage.



Working Facilities:



Laboratories:

Chemistry; Biology; Processing; Engineering; Biochemistry; Microbiology; Quality Control.


Others:

Pilot Plant; Cold Storage; Test Kitchen; Taste Panel Room; Library.



Regular Training Programmes:


Title

Frequency

Duration

Language

Degrees in Food Technology/Fisheries

6 years


French

Laboratory Technician

2 years


French

Doctor of Veterinary Medicine

6 years


French





Others:




Title


Duration

Language

Fish Processing Technology


2-12 weeks

French/English/Arabic

Fish Quality Assurance


2-12 weeks


Institut National de Recherche Halieutique (INRH)

Address:

2 Rue de Tiznit, Casablanca

Tel.:

(212)-2-268.870/268.192/276.088/220.249

Fax:

(212)-2-268.857/266.967

E-mail:

sedrati@inrh.org.ma



Head of Organization

Mr M’Hammed Sedrati

Type of Organization

Research Institute

Responsible Authority

Ministère des Pêches Maritimes (MPM)



Working Languages:

French; Arabic; English



Major Fields of Interest:



Development:

Value-added Fish Products.


Quality:

Fish Inspection; Quality Control; Fish Quality Control/Assurance; Hygiene of Fishing Ports.

Others:

Biochemistry; Nutrition; Statistics; Economics; Consultation; Fishery Resources; Stock Assessment; Oceanography; Fishery Biology; Management Information; Fishing Technology; Fish Culture; Marine Pollution Studies, Algae Studies, Coral Studies, Shells; Fishing Gear Technology; Ichthyology; Plantonology; Oceanography; Socio Economics of Fish; Mapping of Fishing Ground; Water Quality.



Working Facilities:



Laboratories:

Chemistry; Biology; Biochemistry; Microbiology; Quality Control; Oceanography; Acoustics; Fish and Plankton Studies.


Others:

Library; Research Vessel; Computers; Radio Communications; Sub Fisheries Stations in Major Fishing Ports.

Serial Publications:

Bulletin de l'Institut
Travaux et Documents: possibilité d'échange
Notes d'Information


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