FAO Fisheries Circular
No. 886, Rev. 2

REVIEW OF THE STATE OF WORLD AQUACULTURE

by
Inland Water Resources and Aquaculture Service
Fishery Resources Division
FAO Fisheries Department

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 2003


The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.

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FAO 2003


CONTENTS

Introduction
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Aquaculture Production Trends Analysis
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An Outlook for Aquaculture Development: Major Issues, Opportunities and Challenges
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Inland Fisheries and Aquaculture: A Synergy for Sustainable Food Fish Production
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The Role of Aquaculture in Rural Development
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Recent Technological Innovations in Aquaculture
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Producer Associations and Farmer Societies: Support to Sustainable Development and Management of Aquaculture
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