EDITORIAL |
Aquaculture Trends and Crystal Balls |
When the World Aquaculture Society requested me to
prepare a keynote speech for its annual meeting in Sydney, Australia, this year, I was
both pleased and apprehensive. The selected topic for the speech - whether aquaculture
could bridge the gap between projected demand and supply of fishery products in the
future, was a thorny one. During my many years at FAO, I had witnessed several attempts to
deal with this topic and the results had always left me much less than satisfied. The
challenge was how to improve on past attempts. With aquaculture products assuming more
importance in international trade and food security at the national level, the analysis of
development trends and projections of future growth of the sector are becoming more
important, particularly to FAO, which monitors and reports on the sector. |
Examples of key parameters for the analysis, other
than aquaculture production and price statistics, include: (a) demographic projections by
region or country (this information is readily available); (b) possibilities for reducing
by catch and post-harvest losses; (c) the potential for capture fisheries to increase its
contribution to fish supplies (this information can be derived from assessments made by
FAO over a number of years; probably the best compendium available on the subject); (d)
the potential for increasing the use of natural resources; e.g. land and water, for
aquaculture (this is difficult to deal with due to the limited availability of information
collected in a systematic manner); (e) possibilities for intensification of production
(this is a very current topic, with sustainability connotations, and is still under
investigation. There is need for both an assessment of the existing ranges of production
intensities for the main species-culture systems and a definition of the criteria of
sustainability which in the medium term should become a guiding element for those involved
in development); (f) the potential impact of technological innovations (g) influence of
external factors such as general evolution of national economies, changes in purchasing
power of consumers, changes in national consumption habits, national development policies,
evolution of fisheries trade, etc. (Economic projections present a problem. Even
institutions like the World Bank acknowledge the lack of proper models for accurately
projecting economic development at the regional level. The examination of past trends is
not sufficient to forecast the future due to the increasing globalization of economies and
domino effects linked to crises.) |
Mario Pedini |
CONTENTS |
. | Small-scale
rural aquaculture in Lao PD. (part I) Provincial Aquaculture Development Project
(LAO/97/007) Simon Funae-Smith
Observations on the integration of aquaculture and
small-scale irrigation
|