APPENDIX I. TABLES

TABLE 1. UGANDA IN BRIEF.

AREA (sq. km.)				HEALTH
	LAND		197,09		PERSONS/HOSPITAL	200,000
	WATER & SWAMPS		43,94		PERSONS/DOCTOR	23,000
	TOTAL AREA		241,03
POPULATION (Est. 1990)				ROADS (Min. Works)
	TOTAL		17,214,00		TARMAC (kms.)	1,979
	KAMPALA CITY		1,009,00		MURRAM (kms.)	7,937
ALTITUDE (mtrs)				MOTOR VEHICLES
	MIN. (ALBERT NILE)		62		TOT. PRIVATE (1989)	34,938
	MAX. (MT. RWENZORI)		5,110
CLIMATE (KAMPALA STN.)				GROSS DOMESTIC PRODUCT
	ANNUAL MEAN TEMP. (C.)		22.		1989 GROWTH RATE
	MEAN MONTHLY RAINFALL (mm)				(1987 Prices)	6.6%
		MARCH - MAY	147.		GDP per capita (shs.)	60,711
		SEPT. - NOV.	107.

	EXCHANGE RATES (DECEMBER 1990)
	OFFICIAL (Uganda Shillings/US Dollar)	540.00
	FREE MARKET (Uganda Shillings/US Dollar)	768.50

Source: MPED (1990).

TABLE 2. ESTIMATED QUANTITY OF FISH LANDED BY LAKE REGIONS IN UGANDA WATERS 1961 – 1989*

YEAR	L. VICTORIA	L. ALBERT	L. KYOGA	L. EDW/GEO	L. WAMALA	ALB. NILE	OTHERS	TOTALS
1961	25.5	11.8	6.8	12.5	1	NR	1.8	59.4
1962	23.4	12.2	13.2	12.1	2	NR	3.6	66.5
1963	24.4	12.5	17	12	2.1	NR	3.9	71.9
1964	24.4	10.2	18.5	10.2	2.1	NR	5.2	70.6
1965	24.4	12.4	18.4	12.6	2.1	NR	1.6	71.5
1966	28	13.6	19.9	10.9	4.8	NR	4.2	81.4
1967	38.2	13.2	26.3	12.9	6.6	NR	1.9	99.1
1968	40.5	13.5	32.5	13	7.1	NR	3.3	109.9
1969	46.3	10.4	48.9	11.8	5.6	NR	4.3	127.3
1970	41.7	24.2	62.1	10.5	5.3	NR	3.9	147.7
1971	38.1	9.5	89.7	11.7	5.2	4.2	3.9	162.3
1972	33.9	10.5	95.1	12.3	4.1	4.3	4	164.2
1973	32.5	13	100.5	11	4.3	4.2	4	169.5
1974	24.5	13.5	105	10.5	6.5	4	3.5	167.5
1975	16.9	18.7	104.2	13.2	6.3	7.1	6.8	173.2
1976	11.1	12.3	145.8	12.5	4.3	4.5	2.1	192.6
1977	15.7	20.6	167	12	1.1	1.8	1.3	219.5
1978	14.2	20.6	167	11.8	1.8	5.7	1.1	222.2
1979	12	17	133	9.6	2	4.5	1.8	179.9
1980	10	13	131	7	1	3.2	0.7	165.9
1981	17	6	130	5	3.8	3	3	167.8
1982	13	10	138	6.9	0.5	1	0.6	170.0
1983	17	6	138	6	0.5	4	0.6	172.1
1984	44.8	6	137	6.5	0.5	3.9	0.5	199.2
1985	54.6	2.3	102.7	6	0.3	1.8	3.4	171.1
1986	56.8	4.9	128	6.3	0.5	2.2	4.2	202.9
1987	93.2	8.9	57.7	6.2	0.5	1.1	0.24	167.84
1988	107.1	12.5	86.75	5.9	0.4	0.6	1	214.25
1989	132.4	11.2	54.71	5.6	1.1	2.2	4	211.21

* IN '000 OF TONNES; NR = NO RECORD.

Source: UFD Records.

TABLE 3. ESTIMATED FISH PRODUCTION FOR 1988, BY WATER BODY.

WATER BODY		Lates spp	Tilapine spp		Alestes		Barbus		Protopterus		Total	%
WATER BODY		Lates spp	Tilapine spp	Hydrocynus		Bagrus		Clarias		Others	Total	%
Albert	A	2,998	2,658	3,936	479	740	132	313	364	915	12,534	5.85
Albert	B	180	149	259	47	51	7	15	19	60	786	5.52
Victoria	A	92,032	11,570			206	30	429	315	2,510	107,092	49.97
Victoria	B	5,836	857			30	3	56	24	116	6,923	48.65
Kyoga	A	14,322	66,281			12	27	2,142	3,815	148	86,748	40.48
Kyoga	B	1,014	4,311			0	1	299	368	24	6,017	42.29
Edward-George	A		2,243			1,726	76	386	1,504	1	5,936	2.77
Edward-George	B		159			123	5	22	58	0	368	2.58
Wamala	A		290					39	83		412	0.19
Wamala	B		13					2	3		18	0.13
Albert Nile	A	42	123	142	178	19	19	5	2	89	619	0.29
Albert Nile	B	4	10	12	18	1	1	0	0	5	52	0.37
Other Waters	A		456					145	350	9	960	0.45
Other Waters	B		32					12	19	2	65	0.46
TOTAL	A	109,394	83,620	4,078	656	2,704	284	3,460	6,432	3,672	214,302	100.00
TOTAL	B	7,034	5,530	271	64	206	18	407	492	208	14,229	100.00
% OF TOTAL	A	51.05	39.02	1.90	0.31	1.26	0.13	1.61	3.00	1.71	100.00
% OF TOTAL	B	49.43	38.87	1.90	0.45	1.45	0.13	2.86	3.46	1.46	100.00

Note: A = Production by weight in mt.
B = Production by value, in millions of UShs.

Source: UFD Records

TABLE 4. EVOLUTION OF THE CATCH (in tonnes) FOR LAKE VICTORIA (UGANDA), 1965–88.

Year	Lates	Tilapia	Bagrus	Barbus	Prot.	Clar.	Synod.	Hapl.	Alest.	Labeo	Morm.	Rastr.	Others	Total
1965	3	20,985	1,035	688	544	628	2	NR	NR	NR	499	NR	NR	24,384
1966	6	20,610	2,739	597	967	1,731	NR	851	6	"	513	"	"	28,020
1967	2	14,883	10,552	1,028	4,286	2,742	243	3,058	440	407	457	"	82	38,180
1968	3	6,378	6,071	1,140	15,612	3,618	19	7,594	NR	NR	74	"	NR	40,509
1969	600	19,844	7,930	1,725	5,974	5,233	511	2,288	142	204	1,709	"	113	46,273
1970	620	17,760	11,140	430	6,990	3,310	220	1,100	NR	NR	NR	"	160	41,730
1971	728	14,190	11,268	536	6,186	3,345	400	1,050	1	105	1,000	"	NR	38,809
1972	840	10,080	11,020	601	5,836	3,323	558	1,866	NR	188	986	"	3	35,301
1973	975	7,490	10,368	540	6,500	3,110	475	1,845	"	248	950	"	NR	32,501
1974	1,086	6,465	8,987	590	3,306	2,757	180	1,780	"	85	250	15	"	25,501
1975	250	7,000	2,930	260	195	1,290	70	1,690	"	10	40	10	"	13,745
1976	540	1,850	4,380	130	1,800	1,320	40	1,000	"	10	20	10	"	11,100
1977	460	3,110	4,910	530	2,270	1,920	570	1,560	"	30	240	NR	"	15,600
1978	460	3,110	4,900	530	2,300	1,900	540	1,560	"	30	240	"	"	15,570
1979	190	1,650	6,530	360	1,370	2,330	2,540	1,550	"	40	130	70	"	16,760
1980	129	2,302	3,845	62	365	2,376	735	93	"	NR	92	NR	"	9,999
1981	785	6,170	3,877	61	2,795	2,310	843	87	"	"	72	"	"	17,000
1982	1,947	460	3,907	NR	5,458	265	890	73	"	"	NR	"	"	13,000
1983	13,980	382	2,141	58	51	181	110	61	"	"	40	"	"	17,004
1984	23,927	2,279	17,633	58	108	237	521	NR	"	"	29	"	"	44,792
1985	37,386	1,268	15,017	10	71	573	223	"	"	5	25	"	"	54,578
1986	41,000	5,750	9,288	104	263	125	NR	"	"	"	298	"	"	56,828
1987	76,617	5,794	7,058	66	354	1,185	55	5	"	2	13	2,001	14	93,164
1988	92,031	11,570	206	30	315	429	6	416	"	3	22	2,033	30	107,091

Source: UFD Records

TABLE 5. PROPORTION OF FRESH VS. PROCESSED FISH PRODUCTS MARKETED WITHIN SURVEY DISTRICTS, 1990.

DISTRICT	% FRESH	% PROCESSED
KAMPALA	63	37
LUWERO	96	4
MPIGI	66	34
MUKONO	36	64
ENTEBBE REG. (District Avg)	65	35
IGANGA	40	60
JINJA	20	80
KAMULI	31	69
JINJA REG. (District Avg)	30	70
TORORO REG. (Tororo Dist.)	33	67
MASAKA	91	9
RAKAI	74	26
MASAKA REG. (District Avg)	83	17
KALANGALA REG. (Kalangala Dist)	22	78
BUSHENYI	59	41
KABAROLE	33	67
KASESE	51	49
RUKUNGIRI	25	75
KICHWAMBA REG. (District Avg)	42	58
ALL REGIONS	46	54

Source: FISHIN Markets Survey, 1990.

TABLE 6. FRESH FISH SALES BY SPECIES COMPOSITION (% WEIGHT), SAMPLED MARKETS, 1990.

SPECIES
(REGIONS OF:)		TILAPIA FRESH	LATES FRESH	BAGRUS FRESH	CLARIAS FRESH	BARBUS FRESH	PROT FRESH	MORM FRESH	RASTR FRESH	TOTAL %
	DISTRICT:	TILAPIA FRESH	LATES FRESH	BAGRUS FRESH	CLARIAS FRESH	BARBUS FRESH	PROT FRESH	MORM FRESH	RASTR FRESH	TOTAL %
(L. VICTORIA:)
	KAMPALA	34.5	64.4	0.2	0.8	0.0	0.1	0.0	0.0	100.0
	LUWERO	74.0	26.0	0.0	0.0	0.0	0.0	0.0	0.0	100.0
	MPIGI	27.0	69.0	0.3	0.4	0.1	3.0	0.2	0.0	100.0
	MUKONO	70.0	29.0	0.3	0.5	0.1	0.1	0.0	0.0	100.0
	IGANGA	49.6	50.0	0.0	0.3	0.0	0.1	0.0	0.0	100.0
	JINJA	25.0	73.6	0.4	0.6	0.1	0.2	0.1	0.0	100.0
	KAMULI	67.0	29.0	4.0	0.0	0.0	0.0	0.0	0.0	100.0
	TORORO	45.1	53.3	0.0	0.8	0.0	0.8	0.0	0.0	100.0
	MASAKA	12.5	86.0	0.3	1.0	0.0	0.2	0.0	0.0	100.0
	RAKAI	27.2	65.8	0.3	3.3	0.7	2.7	0.0	0.0	100.0
	KALANGALA	10.0	77.0	2.0	3.2	0.3	0.5	0.0	7.0	100.0
TOT. LAKE VICTORIA		40.2	56.6	0.7	1.0	0.1	0.7	0.0	0.6	100.0
(WESTERN LAKES:)
	KABAROLE	20.0	0.0	13.0	30.0	0.0	37.0	0.0	0.0	100.0
	BUSHENYI	90.0	0.0	3.0	1.6	0.7	4.7	0.0	0.0	100.0
	KASESE	10.0	0.0	49.0	10.0	1.0	30.0	0.0	0.0	100.0
	RUKUNGIRI	8.6	0.0	68.0	10.0	7.0	6.0	0.0	0.0	99.6
TOT.WESTERN LAKES		32.1	0.0	33.2	12.9	2.2	19.4	0.0	0.0	99.9

Source: UFD Regional Fisheries Office Reports.

TABLE 7. PROCESSED FISH SALES BY SPECIES COMPOSITION (% WEIGHT), SAMPLED MARKETS, 1990.

SPECIES
(REGIONS OF:)		TILAPIA CURED	LATES CURED	BAGRUS CURED	CLARIAS CURED	BARBUS CURED	PROT CURED	MORM CURED	RASTR CURED	HAPL. CURED	TOTAL %
	DISTRICT:	TILAPIA CURED	LATES CURED	BAGRUS CURED	CLARIAS CURED	BARBUS CURED	PROT CURED	MORM CURED	RASTR CURED	HAPL. CURED	TOTAL %
(L. VICTORIA:)
	KAMPALA	64.0	27.0	4.0	0.0	0.0	0.4	0.6	3.6	0.4	100.0
	LUWERO	79.0	21.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	100.0
	MPIGI	12.0	80.0	0.6	0.1	0.1	0.0	0.0	7.0	0.2	100.0
	MUKONO	24.0	58.5	2.5	2.0	0.0	0.0	0.0	12.7	0.3	100.0
	IGANGA	2.3	82.4	0.0	0.2	0.0	0.1	0.0	15.0	0.0	100.0
	JINJA	10.0	39.0	0.0	0.0	0.0	0.0	0.0	51.0	0.0	100.0
	KAMULI	39.0	48.0	0.0	0.0	0.0	1.0	0.0	12.0	0.0	100.0
	TORORO	22.0	63.5	0.0	0.0	0.0	0.5	0.0	14.0	0.0	100.0
	MASAKA	43.0	46.7	0.4	1.1	0.0	0.0	0.0	8.1	0.7	100.0
	RAKAI	5.1	61.2	0.0	4.0	0.2	0.0	0.0	24.5	5.0	100.0
	KALANGALA	10.0	89.0	0.0	0.0	0.0	0.0	0.0	1.0	0.0	100.0
TOT.LAKE VICTORIA		28.2	56.0	0.7	0.7	0.0	0.2	0.1	13.5	0.6	100.0
(WESTERN LAKES:)
	KABAROLE	30.0	0.0	23.0	21.0	0.0	26.0	0.0	0.0	0.0	100.0
	BUSHENYI	94.0	0.0	4.1	0.4	0.2	1.3	0.0	0.0	0.0	100.0
	KASESE	64.3	0.5	20.0	1.6	0.2	13.4	0.0	0.0	0.0	100.0
	RUKUNGIRI	6.0	0.0	84.0	3.0	7.0	0.0	0.0	0.0	0.0	100.0
TOT.WESTERN LAKES		48.6	0.1	32.8	6.5	1.9	10.2	0.0	0.0	0.0	100.0

Source: UFD Regional Fisheries Office Reports.

TABLE 8. MARKETS REPORTING OTHER OCCUPATIONS PRACTISED BY FISH TRADERS

DISTRICT	TOTAL MKTS	FISH TRADE ONLY		FISH TRADE PLUS:
	TOTAL MKTS	FISH TRADE ONLY		FARMING		SHOPKEEPING		TRANSPORT		MKT.VENDOR		FISHING		OTHERS
	No.	No.	%	No.	%	No.	%	No.	%	No.	%	No.	%	No.	%
KAMPALA	54	31	58	10	19	0	0	3	6	8	14	2	4	5	9
LUWERO	7	0	0	7	100	2	28	0	0	0	0	0	0	1	14
MPIGI	57	10	17	43	76	3	5	0	0	2	3	0	0	5	9
MUKONO	34	4	12	25	73	10	29	3	9	3	9	0	0	3	9
IGANGA	49	2	4	43	88	12	24	0	0	2	4	3	6	12	24
JINJA	28	22	79	5	18	0	0	0	0	3	11	0	0	0	0
KAMULI	10	0	0	10	100	0	0	0	0	0	0	0	0	5	50
TORORO	82	0	0	81	99	2	2	0	0	0	0	0	0	7	9
MASAKA	70	20	29	64	91	2	3	2	3	4	5	1	1	22	31
RAKAI	31	3	10	28	90	0	0	0	0	4	12	0	0	2	6
KALANGALA	20	12	60	6	30	10	52	0	0	0	0	2	10	4	20
BUSHENYI	8	0	0	7	82	1	12	0	0	0	0	0	0	0	0
KASESE	27	5	18	20	74	5	19	0	0	0	0	0	0	1	4
KABAROLE	8	3	36	2	25	0	0	0	0	0	0	0	0	3	38
RUKUNGIRI	10	3	30	1	10	7	70	1	10	0	0	0	0	5	50
TOTALS	495	115	23	351	71	54	11	9	2	25	5	8	2	75	15

Source: FISHIN Markets Survey, 1990.

TABLE 9. MEMBERSHIP OF TRADERS IN FISH TRADE ASSOCIATIONS/SOCIETIES BY DISTRICT

DISTRICT	TOTAL MKTS	TOTAL ASSNS	MKTS WITH ANY MEMBERS		TOT.ALL TRADERS	TOT.ALL MEMBERS	MEMBER RATE	TOT.MALE MEMBERS	MALE MBR. RATE	TOT.F/MALE MEMBERS	F/MALE MBR. RATE
DISTRICT	No.	No.	No.	%	No.	No.	%	No.	%	No.	%
KAMPALA	54	5	5	9	1460	214	14.7	193	13.2	21	1.4
LUWERO	7	0	0	0	86	0	0.0	0	0.0	0	0.0
MPIGI	57	8	7	12	1146	109	9.5	89	7.8	20	1.7
MUKONO	34	0	0	0	739	0	0.0	0	0.0	0	0.0
IGANGA	49	4	3	6	1454	144	9.9	114	7.8	30	2.1
JINJA	28	8	7	25	455	289	63.5	248	54.5	41	9.0
KAMULI	10	0	0	0	45	0	0.0	0	0.0	0	0.0
TORORO	82	7	5	6	1255	310	24.7	266	21.2	44	3.5
MASAKA	70	4	4	6	1950	74	3.8	62	3.2	12	0.6
RAKAI	31	1	4	13	470	210	44.7	200	42.6	10	2.1
KALANGALA	20	0	0	0	223	0	0.0	0	0.0	0	0.0
BUSHENYI	8	2	2	25	84	44	52.4	36	42.9	8	9.5
KASESE	27	4	1	4	514	244	47.5	212	41.2	32	6.2
KABAROLE	8	0	0	0	73	0	0.0	0	0.0	0	0.0
RUKUNGIRI	10	0	0	0	81	0	0.0	0	0.0	0	0.0
TOTALS	495	43	38	8	10035	1638	16.3	1420	14.2	218	2.2

Source: FISHIN Markets Survey, 1990.

TABLE 10: EXPORT OF FISH & FISH PRODUCTS, UGANDA, 1989.

TYPE FISH	DESTINATION	QUANTITY (kgs.)	TOTAL QUANTITY (kgs.)
TILAPIA
(Fresh Chilled)	Belgium	265
	Holland	5460
	U.K.	2340	8065
TILAPIA
(Smoked)	Zaire	200	200
TILAPIA
(Smoked/Sundried)	Kenya	196500	196500
TILAPIA
(Salted)	Zaire	2000	2000
NILE PERCH
(Fresh Chilled Fillet/Whole)	Belgium	1130
	Holland	11705
	U.K.	3000	15835
NILE PERCH
(Frozen Whole)	Zaire	2500	2500
NILE PERCH
(Frozen Fillet)	Sweden	12	12
NILE PERCH
(Sundried Swim Bladders)	Hong Kong	13915	13915

Source: Dhatemwa (1990).