REU Technical Series

61

Central and Eastern European
Sustainable Agriculture
Network

First Workshop

Proceedings

Gödöllõ, Hungary
2 to 7 March 1999

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1999

 
Table of Contents


The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.


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© FAO 1999


TABLE OF CONTENTS


ACKNOWLEDGEMENTS

FOREWORD

INTRODUCTION

OPENING REMARKS

CONCLUSIONS AND RECOMMENDATIONS OF THE WORKSHOP

BACKGROUND, SCIENTIFIC CONCEPT AND OBJECTIVES OF THE NETWORK (Konrad Hagedorn and Antonia Lütteken)

INTRODUCTION
BACKGROUND OF THE PROJECT
WHY CREATE A NETWORK FOCUSING ON RESEARCH AND COMMUNICATION?
RESEARCH REQUIREMENTS TO BE MET BY THE NETWORK
PROPOSED NETWORK ACTIVITIES FOR A PERIOD OF FOUR YEARS (1999-2002)
REFERENCES

IMPROVING FARMING AND KNOWLEDGE SYSTEMS IN CEE BY CEESA (Stjepan Tanic)

ARE FARMING SYSTEMS IN THE EU AND CEE CHANGING TOWARDS THE SAME TARGET?
WHY DO WE NEED CEESA?
REFERENCES

CONCEPTS AND ISSUES OF SUSTAINABILITY IN COUNTRIES IN TRANSITION - AN INSTITUTIONAL CONCEPT OF SUSTAINABILITY AS A BASIS FOR THE NETWORK (Antonia Lütteken and Konrad Hagedorn)

INTRODUCTION - THE BASIC IDEA OF SUSTAINABILITY
TOWARDS A MORE CONCRETE CONCEPT OF SUSTAINABILITY
SUSTAINABILITY AND THE ROLE OF AGRICULTURE
SUSTAINABILITY, INSTITUTIONS AND LEARNING SOCIETIES
SUSTAINABILITY AND TRANSFORMATION IN CENTRAL AND EASTERN EUROPEAN COUNTRIES
REFERENCES

FAO EXPERIENCE, ACTIVITIES AND VIEWS IN THE AREA OF POLICIES FOR SUSTAINABLE AGRICULTURAL DEVELOPMENT - CONCEPTUAL AND PRACTICAL APPROACH (Dorina Minoiu)

FROM RIO DE JANEIRO ONWARDS: PAVING THE ROAD TOWARDS SUSTAINABLE DEVELOPMENT
POSITIVE TRENDS TOWARDS INCREASED SUSTAINABILITY
FAO CHALLENGING KEY ISSUES OF SUSTAINABLE DEVELOPMENT
THE CONCEPT OF SUSTAINABILITY FROM THE FAO PERSPECTIVE
FAO GUIDING CRITERIA FOR THE CONCEPT OF SUSTAINABILITY
COMMITMENTS OF PROMOTING SUSTAINABLE AGRICULTURE AND FOOD SECURITY IN CEECS
CONCRETE ACHIEVEMENTS OF THE FAO IN POLICY ADVICE IN CEECs
PRACTICAL REMARKS FOR A MORE SARD-ORIENTED AGRICULTURAL POLICY IN CEECS
REFERENCES

COUNTRY REPORT ON THE PRESENT ENVIRONMENTAL SITUATION IN AGRICULTURE

BULGARIA - (Nelly Bentcheva and Stanko Georgiev)

TABLES

CZECH REPUBLIC - (Tomas Ratinger and Jaroslav Prazan)

TABLES

CROATIA - (Zoran Grgic, Ramona Franic and Ivan. Kisic)
ESTONIA - (Ülle Roosmaa)
HUNGARY - (Gábor Szabó)
LATVIA - (Peteris Busmanis)

ANNEX

LITHUANIA - (Alvydas Balezentis)
POLAND - (Zbigniew M. Karaczun)

ANNEX

ROMANIA - (Luiza Toma)

ANNEX 1
ANNEX 2

SLOVAKIA - (Pavol Stehlo and Karol Kovác)

ANNEX

UKRAINE - (Lidia Hryniv)

ANNEX

LIST OF PARTICIPANTS