OPENING OF THE WORKSHOP
INTRODUCTION TO THE 1995 FAO CODE OF CONDUCT FOR RESPONSIBLE FISHERIES
FRAMEWORK OF THE 1995 FAO CODE OF CONDUCT FOR RESPONSIBLE FISHERIES
RESPONSIBLE FISHERIES MANAGEMENT
LEGAL CONSIDERATIONS AND ISSUES RELATING TO THE 1995 FAO CODE OF CONDUCT FOR RESPONSIBLE FISHERIES
RESPONSIBLE FISHING OPERATIONS
RESPONSIBLE AQUACULTURE AND INLAND FISHERIES
RESPONSIBLE POST-HARVEST PRACTICES AND TRADE
INTEGRATION OF FISHERIES INTO COASTAL AREA MANAGEMENT
ROLE PLAYING: MAKING RESPONSIBLE DECISIONS ABOUT FISHERIES
FORMATION OF THE WORKING GROUPS AND THEIR REPORTS ON CONCLUSIONS AND RECOMMENDATIONS
GENERAL OBSERVATIONS BY THE WORKSHOP FACILITATOR AND PROPOSED FOLLOW-UP ACTIONS
CLOSURE OF THE WORKSHOP
