Summary of Food and Agricultural Statistics 2003

Summary of
Food and Agricultural Statistics
2003


FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 2004

(Download pdf 595 KB)


CONTENTS


1.AGRICULTURE MACRO-ECONOMIC INDICATORS

2. POPULATION AND LABOUR FORCE

3. LAND USE AND AGRICULTURAL INPUTS

4. WATER RESOURCES AND IRRIGATION

5. AGRICULTURAL PRODUCTION AND TRADE

6. FORESTRY PRODUCTION AND TRADE

7. FISHERY PRODUCTION AND TRADE

8. FOOD, NUTRITION AND FOOD SECURITY

9. PROJECTIONS

10. SELECTED FOOD AND AGRICULTURE INDICATORS BY COUNTRY

ANNEXES


 

The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.


ISBN 92-5-105050-3

All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to:

Chief
Publishing Management Service
Information Division
FAO
Viale delle Terme di Caracalla, 00100 Rome, Italy
or by e-mail to:
[email protected].


 

© FAO 2004