FAO/GIEWS: Africa Report No.2 - June 2004 p.32

Previous pageTable Of ContentsNext page


  GUINEA

Output from the 2003 cereal harvest, mostly rice, has been estimated at an average level of about 1 million tonnes, fractionally more than last year’s production. Cereal import requirements for marketing year 2004 are estimated at 425 000 tonnes. Commercial imports are projected at 385 000 tonnes, leaving a food aid requirement of 40 000 tonnes.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 2004 MARKETING YEAR (January/December)
 WheatRiceCoarse GrainsTotal Cereals
 [thousand tonnes]
Previous year production (incl. paddy rice)-7982411 038
Previous five years average production (incl. paddy rice)-8142291 043
Previous year imports1153207442
Previous five years average imports1172696392
2004 Domestic Availability-562246808
2003 Production (incl. paddy rice)-8432461 088
2003 Production (incl. milled rice)-562246808
Possible stock drawdown----
2004 Utilization1208622511 233
Food use1176802091 005
Non-food use312242167
Exports or re-exports-60-60
Possible stock build up----
2004 Import Requirement1203005425
Anticipated commercial imports100285-385
of which: received or contracted91-10
Food aid needs2015540
Current Aid Position    
Food aid pledges7-18
of which: delivered7-18
Donor-financed purchases----
of which: for local use----
for export----
Estimated Per Caput Consumption (kg/year)158827130
Indexes[percentage]
2003 Production compared to average (incl. paddy rice)-104107104
2004 Import requirement compared to average10311283108
Cereal share of total calorie intake   44
Additional Information    
Major foodcropsrice; roots; tubers; coarse grains
Lean seasonJuly-September
Population (000s)7 717   
GNI per capita in 2002 (US$)410   

FAO/GIEWS - June 2004

Previous pageTable Of ContentsNext page