FAO/GIEWS: Africa Report No.2 - June 2004 p.57
Domestic cereal availability in 2004 is estimated at 2 million tonnes against total utilization requirement of about 2.2 million tonnes. The cereal import requirement is thus estimated at 165 000 tonnes. With commercial imports anticipated at 90 000 tonnes, there is a food aid requirement of 75 000 tonnes. As of end May, food aid pledges amounted to 62 000 tonnes, of which 48 000 tonnes had been delivered.
| CEREAL SUPPLY/DEMAND BALANCE FOR THE 2004 MARKETING YEAR (January/December) | ||||
| Wheat | Rice | Coarse Grains | Total Cereals | |
| [ | thousand tonnes | ] | ||
| Previous year production (incl. paddy rice) | 10 | 115 | 1 820 | 1 945 |
| Previous five years average production (incl. paddy rice) | 11 | 105 | 2 010 | 2 126 |
| Previous year imports | 30 | 50 | 103 | 183 |
| Previous five years average imports | 60 | 41 | 60 | 161 |
| 2004 Domestic Availability | 32 | 77 | 1 954 | 2 063 |
| 2003 Production (incl. paddy rice) | 12 | 115 | 1 829 | 1 956 |
| 2003 Production (incl. milled rice) | 12 | 77 | 1 829 | 1 918 |
| Possible stock drawdown | 20 | - | 125 | 145 |
| 2004 Utilization | 82 | 127 | 2 019 | 2 228 |
| Food use | 81 | 127 | 1 756 | 1 964 |
| Non-food use | 1 | - | 213 | 214 |
| Exports or re-exports | - | - | 50 | 50 |
| Possible stock build up | - | - | - | - |
| 2004 Import Requirement | 50 | 50 | 65 | 165 |
| Anticipated commercial imports | 40 | 50 | - | 90 |
| of which: received or contracted | - | 5 | - | 5 |
| Food aid needs | 10 | - | 65 | 75 |
| Current Aid Position | ||||
| Food aid pledges | 5 | - | 57 | 62 |
| of which: delivered | - | - | 48 | 48 |
| Donor-financed purchases | - | - | 11 | 11 |
| of which: for local use | - | - | 11 | 11 |
| for export | - | - | - | - |
| Estimated Per Caput Consumption (kg/year) | 3 | 5 | 68 | 76 |
| Indexes | [ | percentage | ] | |
| 2003 Production compared to average (incl. paddy rice) | 109 | 110 | 91 | 92 |
| 2004 Import requirement compared to average | 83 | 122 | 108 | 102 |
| Cereal share of total calorie intake | 21 | |||
| Additional Information | ||||
| Major foodcrops | roots; tubers; plantains; pulses; maize; millet; sorghum | |||
| Lean season | April-May | |||
| Population (000s) | 25 827 | |||
| GNI per capita in 2002 (US$) | 240 | |||