WORKING GROUP 2: TERMS OF REFERENCE
REGULATORY AND SCIENTIFIC ASPECTS
Chairperson: |
V. Prakash |
|
|
Rapporteur: |
Aida C. Mallillin |
|
|
Facilitator: |
Tee E. Siong |
|
|
Group participants: |
Mirza Altaf Hossain, Hardinsyah, Bidya Laxmi Manandhar, Malee Jirawongsy, Visith Chavasit, Yupa Laojindapun, Sudip Kumar Rakshit |
Discussion topics:
Expected output:
* Arrive at common understanding on essential attributes and characteristics of functional foods
* Recommendations on scientific substantiation and claims
* Recommendations for action on establishment of premarketing approval system
* Identify future research and development activities