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Annex 1. List of Participants


EXPERTS

CALDAS, Luiz Q de A, Director, Poison Control Center, Antonio Pedro University Hospital, Fluminense Federal University, Rua Marques do Paraná, 353 - 3o. andar - Centro-Niterói - Rio de Janeiro, Brazil
Tel: +55-21-717-0148
Fax: +55-21-717-4459/717-0521
E-mail: ccilqac@vm.uff.br

EGWANG, Thomas, Med Biotech Laboratories, P. O. Box 9364, Kampala, Uganda
Tel: +256-41-268251/266445
Fax: +256-41-268251
E-mail: egwang@imul.com

KUIPER, Harry A., Head, Department of Food Safety and Health, State Institute for Quality Control of Agricultural Products (RIKILT), Wageningen UR, PO Box 230, NL-6700 AE Wageningen, The Netherlands
Tel: + 31 317 475 463
Fax: +31 317 417 717
E-mail: h.a.kuiper@rikilt.wag-ur.nl

LEE, Sang IL, Professor, SungKyunKwan University, School of Medicine, Department of Pediatrics, Samsung Seoul Hospital, #50 Ilwon-dong, Kangnam-ku, Seoul, Republic of Korea
Tel: +82-2-3410-3521
Fax: +82-2-3410-0043
E-mail: silee@smc.samsung.co.kr

MALMHEDEN YMAN, Ingrid, Senior chemist, National Food Administration, Research & Development, P.O.Box 622, SE-751 26 Uppsala, SWEDEN
Tel + 46 18 17 56 82
Fax + 46 18 10 58 48
E-mail: iyma@slv.se

METCALFE, Dean, Chief, Laboratory of Allergic Diseases,
National Institute of Allergy and Infectious Diseases, National Institutes of Health
Building 10, Room 11C205, 10 Center Dr. MSC 1881, Bethesda, MD 20892-1881 USA (Chairperson)
Tel: +1-301-496-2165
Fax: +1-301-480-8384

MOUSSA, Amel, Etablissement Publique de Santé, Charle Nicolle, Tunis, Tunisia
Tel: +216-1-575-575
Fax: +216-1-237-076
E-mail: sa.benecib@planet.tn

STEINMAN, Harris, Allergy Clinic, Red Cross Children's Hospital, University
of Cape Town, c/o P.O. Box 565, Milnerton, 7435, South Africa
Tel / Fax: +27-21-551-2993
E-mail: harris@zingsolutions.com

TRYPHONAS, Helen, Toxicology Research Division, Bureau of Chemical Safety, Food Directorate, Health Products and Food Branch, Health Canada, Sir Frederick G.Banting Research Center PL2202D1, Ross Avenue, Tunney’s Pasture, Ottawa, Ontario, Canada
Tel: +1-613-957-0996
Fax: +1-613-941-6959
E-mail: Helen_Tryphonas@hc-sc.gc.ca

AUTHORS OF WORKING PAPERS

AALBERSE, Rob[4], Department of Immunopathology, CLB, Plesmanlaan 125, 1066 CX Amsterdam, The Netherlands
Tel: +31-20-512-3158
Fax: +31-20-512-3170
E-mail: aalberse@clb.nl

BECKER, Wolf-Meinhard[5], Division of Allergology, Research Institute Borstel, Parkallee 35, D-23845 Borstel, Germany
Tel: +49-4537-188-337
Fax: +49-4537-188-328
E-mail: wbecker@fz-borstel.de

BINDSLEV-JENSEN, Carsten[6], Associate professor, Odense University Hospital, Dept. of Dermatology, DK 5000 Odense, Denmark
Tel: +45 65411343, secr +45 65412717
Fax: +45 66123819
E-mail cbj@imbmed.sdu.dk

HELM, Ricki M.[7], Associate Professor of Paediatrics, University of Arkansas for Medical Sciences, Arkansas Children’s Hospital Research Institute, 1120 Marshall Street, Little Rock, Arkansas, USA,
Tel: +1-501-320-1060
Fax: +1-501-320-3173
E-mail: HelmRickiM@uams.edu

HILL, David J.[8], Director, Department of Allergy, Royal Children’s Hospital, 151 Flemington Road, NORTH MELBOURNE 3051, Australia
Tel: +61-3-9345-5701
Fax: +61-3-9326-6418
E-mail: allergy@cryptic.rch.unimelb.edu.au

PENNINKS, André H.[9], Department of Experimental Immunology, TNO Nutrition and Food Research Institute, Utrechtweg 48, P.O. Box 360, 3700 AJ Zeist, The Netherlands
Tel: + 31 30 6944564
Fax: + 31 30 6960264
E-mail: Penninks@voeding.tno.nl

TAYLOR, Steve[10], Professor and Head, Department of Food Science and Technology, University of Nebraska, 143 Food Industry Complex, East Campus
PO Box 830919, Lincoln, NE 68583-0919, USA (Rapporteur)
Tel: +1 402 472 2833
Fax: +1 402 472 1693
E-mail: Staylor2@unl.edu

URISU, Atsuo[11], Department of Pediatrics, Fujita Health University, The Second Teaching Hospital, 3-6-10, Otobashi, Nakagawa-ku, Nagoya, 454-8509 Japan,
Tel: +81-52-323-5670
Fax: +81-52-322-4734
E-mail: urisu@fujita-hu.ac.jp

WAL, Jean-Michel[12], Directeur du Laboratoire d'Immuno-Allergie Alimentaire, Service de Pharmacologie et Immunologie (SPI), INRA-CEA SACLAY Bât 136,91191 Gif sur Yvette cedex, France
Tel: +33 1 69 08 92 24
Fax: +33 1 69 08 59 07
E-mail: wal@dsvidf.cea.fr

OBSERVERS FROM INTERNATIONAL ORGANIZATIONS

FERRAIOLO, Giovanni, Programme Officer, Biosafety Unit, International Center for Genetic Engineering and Biotechnology, Padriciano 99, 34012 Trieste, Italy,
Tel: +39-040-3757364
Fax: +39-040-226555
E-mail: ferraiol@icgeb.trieste.it

MAEKAWA, Tetsuya, Adminisrator, OECD, ENV/EHS
2, rue André Pascal, 75775 Paris Cedex 16, France
Tel: +33-1-45-24-76-19
Fax: +33-1-45-24-16-75
E-mail: Tetsuya.MAEKAWA@oecd.org

CHAIRMAN OF THE CODEX AD HOC TASK FORCE ON FOODS DERIVED FROM BIOTECHNOLOGY

YOSHIKURA, Hiroshi, Food Sanitation Division Environmental Health Bureau
Ministry of Health and Welfare
1-2-2 Kasumigaseki, Chiyoda-ku, Tokyo 100-8045, Japan
Tel: +81 3 3595 2252
Fax: +81 3 3595 2251
Email: codexj@mhw.go.jp

CHAIRPERSON OF THE CODEX COMMITTEE ON FOOD LABELLING

MACKENZIE, Anne, Associate Vice-President, Science Evaluation Unit, Canadian Food Inspection Agency,
59 Camelot Drive, Nepean, Ontario K1A 0Y9, Canada
Tel: +1-613-225-2342, ext. 4188
Fax: +1-613-228-6638
E-mail: amackenzie@em.agr.ca

FAO/WHO SECRETARIAT

BOUTRIF, Ezzeddine, Senior Officer (Food Control and Consumer Protection), Food Quality and Standards Service, FAO
Viale delle Terme di Caracalla, 00100 Rome, Italy
Tel: +39 06 570 56156
Fax: +39 06 570 54593
E-mail: ezzeddine.boutrif@fao.org

TABATA, Makoto, Food Standards Officer, Joint FAO/WHO Food Standards Programme, Food and Nutrition Division, FAO
Viale delle Terme di Caracalla, 00100 Rome, Italy
Tel: +39 06 570 54796
Fax: +39 06 570 54593
E-mail: makoto.tabata@fao.org

LEE, Seoung-Yong, Associate Professional Officer, Joint FAO/WHO Food Standards Programme, Food and Nutrition Division, FAO
Viale delle Terme di Caracalla, 00100 Rome, Italy
Tel: +39 06 570 56243
Fax: +39 06 570 54593
E-mail: SeoungYong.Lee@fao.org

SAHARA, Yasuyuki, Scientist, Programme of Food Safety, WHO, 20 Avenue Appia, 1211 Geneva 27, Switzerland
Tel: +41 22 791 4324
Fax: +41 22 791 4807
E-mail: saharay@who.int

EIJKEMANS, Gerry, Medical Officer, Department of Protection of Human Environment, WHO, 20 Avenue Appia, 1211 Geneva 27, Switzerland
Tel: +41 22 791 3758
Fax: +41.22.791 4123
E-mail: eijkemansg@who.int

JERMINI, Marco, Acting Director and Food Safety Regional Adviser
WHO Regional Office for Europe - European Centre for Environment and Health
Via Francesco Crispi, 10 I-00187 Rome Italy
Tel: +39-06-487-7525
Fax: +39-06-487-7599
E-mail: maj@who.it


[4] author of Topic 3
[5] author of Topic 4
[6] author of Topic 6
[7] author of Topic 5
[8] author of Topic 7
[9] author of Topic 8
[10] author of Topic 1
[11] author of Topic 2
[12] author of Topic 9

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