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B. CEREALAND CEREALPRODUCTS

Key

Food name


Measure

Water

Energy

Energy

Protein

Total fat

CHO available

TDF

Na

Mg

K

Ca

Fe

Measure

Zn

Retinol

b-carotene equiv.

Tot. Vit A equiv.

Thiamin

Riboflavin

Niacin

Vitamin B12

Vitamin C

Vitamin E

Cholesterol

g

g

kcal

kJ

g

g

g

g

mg

mg

mg

mg

mg

g

mg

mg

mg

mg

mg

mg

mg

mg

mg

mg

mg

B

CEREALAND CEREALPRODUCTS



























B001

All-bran


100

3

338

1 414

13.9

4.8

46.6

28.9

1 020

209

940

66

8.6

100

6.7

0

7

1

0.95

1.21

13.7

0.00

0.0

2.2

0

1 cup

45

2

152

636

6.3

2.2

21.0

13.0

459

94

423

30

3.9

45

3.0

0

3

T

0.43

0.54

6.2

0.00

0.0

1.0

0

B013

Biscuit, cabin, hard, Pacific Island


100

3

414

1 734

10.9

8.0

74.9

2.1

648

32

171

20

1.9

100

0.6

0

0

0

0.19

0.03

1.7

0.00

1.0

0.5

3

B004

Biscuit, chocolate


100

4

438

1 834

6.2

17.2

65.3

1.9

310

24

127

40

1.8

100

0.6

11

12

12

0.05

0.00

1.3

0.00

0.0

0.3

15

B003

Biscuit, chocolate coated


100

3

477

1 995

6.5

24.0

59.7

1.4

250

39

178

68

2.5

100

0.8

10

11

11

0.12

0.12

1.4

0.00

0.0

0.3

14

1 biscuit

11

T

52

219

0.7

2.6

6.6

0.2

28

4

20

7

0.3

11

0.1

1

1

1

0.01

0.01

0.2

0.00

0.0

T

2

B005

Biscuit, cream and jam filled


100

5

483

2 021

4.2

23.3

65.2

1.5

210

14

85

27

0.9

100

0.5

1

14

2

0.02

0.00

1.6

0.02

0.0

1.6

24

1 biscuit

12

1

58

243

0.5

2.8

7.8

0.2

25

2

10

3

0.1

12

0.1

T

2

T

T

0.00

0.2

T

0.0

0.2

3

B006

Biscuit, cream, wafer


100

2

526

2 199

4.4

28.0

65.3

1.4

101

14

91

52

1.1

100

0.5

1

6

2

0.10

0.07

1.2

0.09

0.0

1.6

19

1 biscuit

9.5

T

50

209

0.4

2.7

6.2

0.1

10

1

9

5

0.1

9.5

T

T

1

T

0.01

0.01

0.1

0.01

0.0

0.2

2

B007

Biscuit, fruit-filled


100

11

383

1 602

4.8

9.9

68.6

2.8

160

23

305

39

2.5

100

0.6

19

10

20

0.12

0.02

0.6

0.03

0.0

2.2

12

B010

Biscuit, plain sweet


100

2

451

1 885

6.4

16.1

70.6

2.0

290

16

103

31

1.1

100

0.4

1

6

2

0.09

0.02

1.6

0.19

0.0

0.3

15

1 biscuit

7

T

32

132

0.4

1.1

4.9

0.1

20

1

7

2

0.1

7

T

T

T

T

0.01

T

0.1

0.01

0.0

T

1

B011

Biscuit, shortbread


100

3

493

2 061

5.9

24.9

62.1

1.9

480

17

111

35

1.3

100

0.4

71

180

86

0.06

0.00

1.4

0.09

0.0

0.3

29

1 biscuit

14

1

69

289

0.8

3.5

8.7

0.3

67

2

16

5

0.2

14

0.1

10

25

12

0.01

0.00

0.2

0.01

0.0

T

4

B012

Biscuit, wheatmeal


100

3

457

1 914

7.6

17.1

67.1

5.6

425

46

167

30

2.1

100

1.2

9

9

10

0.12

0.02

3.2

0.00

0.0

0.3

18

B018

Bran, oat, raw


100

7

361

1 510

17.3

7.0

50.3

15.9

4

235

565

58

5.4

100

3.1

0

0

0

1.17

0.22

0.9

0.00

0.0

1.0

0

1 cup

120

8

433

1 812

20.8

8.4

60.4

19.1

5

282

678

70

6.5

120

3.7

0

0

0

1.40

0.26

1.1

0.00

0.0

1.2

0

B019

Bran, wheat, unprocessed


100

11

241

1 009

16.7

4.5

12.2

44.7

18

490

1 240

87

11.9

100

4.7

0

5

T

0.63

0.26

23.2

0.00

0.0

1.5

0

1 cup

63

7

152

636

10.5

2.8

7.7

28.2

11

309

781

55

7.5

63

3.0

0

3

T

0.40

0.16

14.6

0.00

0.0

0.9

0

B020

Branflakes


100

5

354

1 481

13.6

2.4

62.6

16.0

1 000

185

540

46

17.9

100

2.6

0

1

T

1.32

1.40

16.5

0.00

0.0

0.8

0

1 cup

45

2

159

666

6.1

1.1

28.2

7.2

450

83

243

21

8.1

45

1.2

0

T

T

0.59

0.63

7.4

0.00

0.0

0.4

0

B023

Bread, brown


100

39

230

964

8.9

2.2

41.9

5.0

500

46

170

40

1.8

100

1.1

0

0

0

0.20

0.12

2.4

0.00

0.0

T

0

1 medium slice

28

11

65

270

2.5

0.6

11.7

1.4

140

13

48

11

0.5

28

0.3

0

0

0

0.06

0.03

0.7

0.00

0.0

T

0

1 thick slice

43

17

99

415

3.8

0.9

18.0

2.2

215

20

73

17

0.8

43

0.5

0

0

0

0.09

0.05

1.0

0.00

0.0

T

0

B024

Bread, brown, toasted


100

26

284

1 188

11.7

3.0

50.3

6.0

600

55

205

71

2.3

100

1.3

0

0

0

0.19

0.14

2.7

0.00

0.0

T

0

1 medium slice

22

6

62

261

2.6

0.7

11.1

1.3

132

12

45

16

0.5

22

0.3

0

0

0

0.04

0.03

0.6

0.00

0.0

T

0

1 thick slice

31

8

88

368

3.6

0.9

15.6

1.9

186

17

64

22

0.7

31

0.4

0

0

0

0.06

0.04

0.8

0.00

0.0

T

0

B030

Bread, coastal, local produce


100

40

239

1 000

8.9

0.5

49.9

0.8

450

23

110

20

1.7

100

0.7

0

0

0

0.21

0.11

2.4

0.00

0.0

0.2

0

B091

Bread, French, Italian


100

31

258

1 079

8.4

1.0

52.8

3.5

650

27

120

24

1.3

100

0.8

0

0

0

0.09

0.05

1.0

0.00

0.0

0.2

0

1/2 baguette

150

47

387

1 619

12.6

1.5

79.2

5.3

975

41

180

36

2.0

150

1.2

0

0

0

0.14

0.08

1.5

0.00

0.0

0.3

0

B051

Bread, garlic


100

19

406

1 697

9.7

17.4

52.6

2.6

380

22

80

72

1.3

100

0.8

120

94

128

0.11

0.06

0.7

0.00

0.0

0.2

12

B025

Bread, white, regular


100

39

242

1 014

8.2

2.0

47.2

2.7

450

27

110

32

1.1

100

0.6

0

0

0

0.13

0.08

1.2

0.00

0.0

T

0

1 medium slice

26

10

63

264

2.1

0.5

12.3

0.7

117

7

29

8

0.3

26

0.2

0

0

0

0.03

0.02

0.3

0.00

0.0

T

0

1 thick slice

36

14

87

365

3.0

0.7

17.0

1.0

162

10

40

12

0.4

36

0.2

0

0

0

0.05

0.03

0.4

0.00

0.0

T

0

B026

Bread, white, regular, toasted


100

26

298

1 249

10.3

3.0

56.8

3.2

540

32

132

60

1.5

100

0.7

0

0

0

0.13

0.08

1.8

0.00

0.0

T

0

1 medium slice

21

5

63

262

2.2

0.6

11.9

0.7

113

7

28

13

0.3

21

0.1

0

0

0

0.03

0.02

0.4

0.00

0.0

T

0

1 thick slice

29

7

87

362

3.0

0.9

16.5

0.9

157

9

38

17

0.4

29

0.2

0

0

0

0.04

0.02

0.5

0.00

0.0

T

0

B027

Bread, wholemeal


100

40

233

973

10.1

2.9

38.9

6.5

470

60

270

54

2.3

100

1.3

0

0

0

0.23

0.12

2.6

0.00

0.0

0.2

0

1 medium slice

28

11

65

272

2.8

0.8

10.9

1.8

132

17

76

15

0.6

28

0.4

0

0

0

0.06

0.03

0.7

0.00

0.0

0.1

0

1 thick slice

43

17

100

418

4.3

1.2

16.7

2.8

202

26

116

23

1.0

43

0.6

0

0

0

0.10

0.05

1.1

0.00

0.0

0.1

0

B028

Bread, wholemeal, toasted


100

28

280

1 170

12.2

3.5

46.7

7.8

565

72

325

65

2.7

100

1.5

0

0

0

0.24

0.14

3.1

0.00

0.0

0.2

0

1 medium slice

22

6

62

257

2.7

0.8

10.3

1.7

124

16

72

14

0.6

22

0.3

0

0

0

0.05

0.03

0.7

0.00

0.0

T

0

1 thick slice

31

9

87

363

3.8

1.1

14.5

2.4

175

22

101

20

0.8

31

0.5

0

0

0

0.07

0.04

1.0

0.00

0.0

0.1

0

B021

Bread roll, white


100

34

259

1 085

9.7

2.6

48.4

3.1

700

29

122

60

1.3

100

0.6

0

0

0

0.14

0.08

1.6

0.00

0.0

T

0

1 roll

51

17

132

553

4.9

1.3

24.7

1.6

357

15

62

31

0.7

51

0.3

0

0

0

0.07

0.04

0.8

0.00

0.0

T

0

B022

Bread roll, wholemeal


100

33

245

1 026

10.1

2.4

43.6

5.7

725

54

200

48

3.3

100

0.8

0

0

0

0.26

0.10

2.8

0.00

0.0

0.2

0

1 roll

70

23

172

718

7.1

1.7

30.5

4.0

508

38

140

34

2.3

70

0.6

0

0

0

0.18

0.07

2.0

0.00

0.0

0.1

0

B032

Bun, fruit, glazed


100

31

277

1 159

8.4

4.1

50.7

3.5

285

31

186

46

2.4

100

0.8

0

0

0

0.16

0.06

1.3

0.08

0.0

0.9

2

1 bun

80

25

222

927

6.7

3.3

40.6

2.8

228

25

149

37

1.9

80

0.6

0

0

0

0.13

0.05

1.0

0.06

0.0

0.7

2

B033

Cake, chocolate, home prepared


100

27

374

1 564

6.9

17.9

46.8

1.5

500

27

152

77

1.2

100

0.5

220

170

234

0.07

0.14

1.0

1.00

0.0

0.1

105

B057

Cake, cream cake, sponge


100

36

299

1 253

5.8

10.3

46.4

0.9

240

5

94

46

1.0

100

0.4

87

53

91

0.07

0.11

0.3

1.00

0.0

2.3

73

B034

Cake, fruit, dark, home prepared


100

20

342

1 433

5.3

11.6

53.7

3.4

310

25

375

56

2.7

100

0.5

10

45

14

0.06

0.08

0.4

0.01

0.0

0.9

24

B036

Cake, iced, commercial


100

17

373

1 562

4.7

14.9

55.9

1.1

370

10

77

4

0.5

100

0.7

35

110

44

0.05

0.08

0.7

T

0.0

0.1

54

B060

Cake, lamington


100

28

318

1 331

4.7

11.9

48.0

2.3

160

26

200

6

1.6

100

1.0

9

21

11

0.00

0.02

0.5

0.05

0.0

0.2

31

B089

Cake, madeleine


100

28

383

1 600

6.1

22.8

39.1

1.0

80

10

99

22

1.0

100

0.5

190

260

212

0.05

0.10

0.5

0.00

0.0

0.7

203

B037

Cake, plain, commercial


100

24

356

1 489

8.2

15.3

46.9

1.2

485

14

111

53

1.2

100

0.5

40

62

45

0.06

0.17

0.8

0.08

0.0

0.1

75

B090

Semolina


100

9

333

1 393

12.5

1.2

66.9

4.0

5

32

200

23

1.0

100

1.1

0

0

0

0.10

0.05

2.0

0.00

0.0

T

0

B106

Chocolate cake, dry mix, prepared


100

32

317

1 328

5.6

11.7

47.8

1.4

569

33

236

108

3.2

100

0.7

24

0

24

0.10

0.16

1.0

0.10

0.0

2.7

54

1/12 of 9 in. cake

65

21

206

863

3.6

7.6

31.1

0.9

370

21

153

70

2.1

65

0.4

16

0

16

0.06

0.10

0.6

0.07

0.0

1.8

35

two-layer cake

784

251

2 489

10 414

43.9

91.7

374.8

11.3

4 461

259

1 850

847

25.1

784

5.4

188

0

188

0.76

1.24

7.6

0.78

0.0

21.2

423

B039

Coco pops


100

3

386

1 614

5.1

1.9

88.0

0.6

675

40

135

30

10.7

100

0.8

0

0

0

1.27

1.37

8.6

0.04

0.0

0.1

0

1 cup

45

1

174

726

2.3

0.9

39.6

0.3

304

18

61

14

4.8

45

0.4

0

0

0

0.57

0.62

3.9

0.02

0.0

T

0

B041

Corn flakes


100

3

376

1 572

6.7

1.0

84.5

3.3

1 190

14

104

3

9.4

100

0.2

0

68

6

1.80

1.45

9.6

0.00

0.0

0.4

0

1 cup

32

1

120

503

2.1

0.3

27.0

1.1

381

4

33

1

3.0

32

0.1

0

22

2

0.58

0.46

3.1

0.00

0.0

0.1

0

B088

Corn flakes, sugar coated, Kellogg’s


100

3

376

1 571

5.0

0.2

88.7

1.9

810

8

64

4

6.3

100

0.1

0

7 940

662

1.30

1.50

17.6

0.00

53.0

0.4

0

B016

Cracker, sao, jatz


100

4

458

1 918

7.9

18.1

65.8

3.5

798

25

134

23

1.6

100

0.7

10

14

11

0.19

0.05

0.4

0.00

0.0

0.1

13

B043

Crispbread, wholemeal


100

3

422

1 766

10.5

9.7

68.4

12.5

410

99

340

29

2.0

100

1.7

0

9

1

0.39

0.05

5.7

0.00

0.0

0.8

0

B044

Croissant


100

22

395

1 654

10.0

23.6

35.6

2.9

370

22

130

52

1.0

100

0.8

104

130

115

0.11

0.09

2.3

T

0.0

T

18

B045

Crumpet, regular, toasted


100

42

207

864

5.6

0.8

43.6

2.5

1 050

19

88

92

1.1

100

3.6

0

0

0

0.16

0.00

1.0

0.00

0.0

0.3

0

B087

Doughnut, cake-style, choc. coated


100

14

480

2 007

5.0

31.0

46.0

2.0

429

40

114

35

2.5

100

0.6

0

186

16

0.13

0.11

1.3

0.38

0.1

T

58

B047

Doughnut, cinnamon and sugar


100

25

371

1 550

6.6

20.6

39.9

2.2

380

20

120

61

1.0

100

0.5

5

1

5

0.14

0.11

1.5

0.18

0.0

1.9

34

B095

Doughnut, home made


100

13

439

1 838

5.6

21.9

55.9

1.3

958

13

81

34

2.2

100

0.4

37

12

38

0.38

0.27

2.9

0.27

0.2

3.7

27

B048

Drop scone, home prepared


100

33

306

1 281

7.5

8.3

50.5

1.7

470

23

144

97

0.4

100

0.5

57

22

59

0.08

0.11

1.3

0.06

0.0

0.1

45

B042

Flour, cornflour


100

12

363

1 521

0.1

0.5

90.9

0.1

11

7

16

8

0.8

100

0.1

0

0

0

0.04

0.00

0.4

0.00

0.0

T

0

1 tablespoon

7.5

1

27

114

T

T

6.8

T

1

1

1

1

0.1

7.5

T

0

0

0

T

0.00

T

0.00

0.0

T

0

B107

Flour, wheat, brown


100

12

342

1 430

18.4

7.0

42.8

19.0

16

80

250

26

9.2

100

7.5

0

10

1

0.88

0.13

4.1

0.00

0.0

0.6

0

B084

Flour, wheat, white, plain


100

13

349

1 460

10.7

1.6

72.1

3.6

2

29

174

17

1.3

100

0.6

0

0

0

0.72

0.03

1.7

0.00

0.0

0.3

0

1 cup

130

16

454

1 898

13.9

2.1

93.8

4.7

3

38

226

22

1.7

130

0.8

0

0

0

0.94

0.04

2.2

0.00

0.0

0.4

0

B085

Flour, wheat, white, self-raising


100

12

336

1 405

9.8

1.2

70.5

3.8

695

31

152

107

0.9

100

0.4

0

0

0

0.21

0.02

1.2

0.00

0.0

0.1

0

1 cup

130

15

436

1 826

12.7

1.6

91.7

4.9

904

40

198

139

1.2

130

0.5

0

0

0

0.27

0.03

1.6

0.00

0.0

0.1

0

B086

Flour, wheat, wholemeal


100

12

296

1 238

12.1

2.1

52.4

11.2

5

102

315

30

3.0

100

1.3

0

0

0

0.42

0.11

5.5

0.00

0.0

1.0

0

1 cup

134

16

396

1 658

16.2

2.8

70.2

15.0

7

137

422

40

4.0

134

1.7

0

0

0

0.56

0.15

7.4

0.00

0.0

1.3

0

B053

Hot cakes with syrup, McDonald’s


100

49

202

847

4.4

4.7

36.2

0.1

450

17

85

49

1.0

100

0.4

30

10

31

0.02

0.09

0.5

0.00

2.0

0.1

12

B054

Ice cream cone


100

8

365

1 525

8.7

2.3

77.7

1.3

325

26

137

26

2.2

100

0.5

0

6

1

0.02

0.02

2.1

0.00

0.0

0.6

0

B100

Island dumpling, cooked


100

55

321

1 342

5.8

29.2

9.5

0.7

1

5

27

17

2.9

100

0.2

0

0

0

0.23

0.13

2.1

T

3.1

0.1

9

B061

Loaf, fruit


100

34

273

1 141

8.3

3.9

50.5

2.8

190

28

250

45

2.1

100

0.9

0

0

0

0.11

0.13

1.3

0.00

0.0

0.9

0

B063

Muesli, toasted


100

4

418

1 748

9.2

16.6

55.0

8.7

167

98

345

47

4.3

100

1.8

0

1

T

0.92

0.68

4.3

0.00

0.0

5.9

0

1 cup

110

5

459

1 922

10.1

18.3

60.5

9.6

184

108

380

52

4.7

110

2.0

0

1

T

1.01

0.75

4.7

0.00

0.0

6.5

0

B062

Muesli, Swiss style


100

10

362

1 516

12.1

9.2

52.7

12.5

62

143

550

104

8.3

100

3.0

0

31

3

0.97

1.17

10.6

0.00

0.0

3.1

0

1 cup

125

12

453

1 895

15.1

11.5

65.9

15.6

78

179

688

130

10.4

125

3.8

0

39

3

1.21

1.46

13.3

0.00

0.0

3.9

0

B064

Muffin, English, toasted


100

39

223

932

10.9

1.5

40.6

2.7

465

30

146

132

1.2

100

1.2

0

0

0

0.32

0.13

2.2

0.00

0.0

0.5

0

B103

Noodles, egg, unenriched, cooked


100

69

128

535

4.8

1.5

23.7

1.1

7

19

28

12

0.6

100

0.6

6

0

6

0.03

0.02

0.4

0.09

0.0

T

33

B097

Noodles, Maggi-type, boiled


100

78

99

415

2.6

3.8

13.5

0.9

2

7

30

8

0.8

100

0.3

T

T

T

0.10

0.12

0.6

0.00

0.1

0.1

16

B102

Noodles, chow mein


100

1

525

2 196

8.4

30.8

53.5

3.9

439

52

120

20

4.7

100

1.4

0

54

5

0.58

0.42

6.0

0.00

0.0

0.2

0

B065

Oats, rolled, cooked


100

87

52

219

1.6

1.1

8.5

1.3

1

19

41

7

0.7

100

0.3

0

6

1

0.08

0.02

0.0

0.00

0.0

0.1

0

B066

Pancake, home prepared


100

44

295

1 232

7.9

14.9

32.7

0.9

92

22

174

99

0.6

100

0.6

74

28

76

0.21

0.38

2.0

1.00

0.0

0.3

43

B067

Pasta, egg, boiled


100

65

130

543

5.3

0.6

25.6

1.0

3

8

21

6

0.3

100

0.2

0

0

0

0.05

0.02

0.4

0.09

0.0

0.2

0

B068

Pasta, white, boiled


100

67

119

499

4.0

0.3

24.6

1.8

2

9

20

7

0.4

100

0.2

0

0

0

0.02

0.02

0.5

0.00

0.0

0.2

0

B092

Pastry, chocolate-filled roll


100

22

403

1 688

7.4

20.7

47.3

2.0

588

25

140

28

0.5

100

0.2

100

120

110

0.05

0.13

0.3

0.00

0.0

0.9

90

B046

Pastry, Danish


100

34

312

1 307

7.5

15.5

35.6

2.3

174

16

154

26

1.6

100

0.3

0

150

13

0.07

0.09

2.8

0.00

1.0

0.3

35

B069

Pastry, filo, baked


100

2

368

1 541

12.2

3.2

72.7

1.9

790

37

156

19

1.3

100

0.9

1

0

1

0.15

0.02

1.3

0.00

0.0

0.1

0

B070

Pastry, puff, commercial, baked


100

18

446

1 866

7.0

26.5

45.7

1.6

545

16

70

11

0.3

100

0.2

9

59

14

0.05

0.02

0.7

0.00

0.0

0.3

30

B071

Pastry, short, commercial, baked


100

11

495

2 072

7.2

30.0

49.9

2.0

460

14

71

12

0.3

100

0.2

5

0

5

0.05

0.00

0.5

0.00

0.0

0.3

36

B073

Rice, brown, boiled


100

66

137

574

3.0

0.7

29.9

0.5

2

46

62

6

1.1

100

0.8

0

0

0

0.13

0.03

2.0

0.00

0.0

0.3

0

B093

Rice, parboiled, boiled


100

69

121

508

2.4

0.4

27.2

0.4

2

22

40

2

0.3

100

0.4

0

0

0

0.06

0.01

1.8

0.00

0.0

T

0

1 cup

175

121

212

888

4.2

0.7

47.6

0.7

4

39

70

4

0.5

175

0.7

0

0

0

0.11

0.02

3.2

0.00

0.0

T

0

B077

Rice, white, boiled


100

69

123

515

2.3

0.2

28.0

0.8

5

13

10

4

0.3

100

0.6

0

0

0

0.03

0.01

0.6

0.00

0.0

T

0

1 cup

216

149

266

1 112

5.0

0.4

60.5

1.7

11

28

22

9

0.6

216

1.3

0

0

0

0.06

0.02

1.3

0.00

0.0

T

0

B076

Rice, white, highlands, boiled


100

62

150

629

3.2

0.1

34.5

0.2

5

16

10

5

0.6

100

0.7

0

0

0

0.02

0.01

0.3

0.00

0.0

T

0

1 cup

216

133

325

1 359

6.9

0.2

74.5

0.4

11

35

22

11

1.3

216

1.5

0

0

0

0.04

0.02

0.6

0.00

0.0

T

0

B075

Rice, white, coastal, boiled


100

74

106

442

1.8

0.9

22.6

0.7

5

11

10

4

0.4

100

0.5

0

0

0

0.01

0.01

0.2

0.00

0.0

T

0

1 cup

216

160

228

956

3.9

1.9

48.8

1.5

11

24

22

9

0.9

216

1.1

0

0

0

0.02

0.02

0.4

0.00

0.0

T

0

B072

Rice bubbles


100

3

349

1 459

5.2

0.4

81.6

1.2

1 060

24

88

6

8.3

100

0.9

0

0

0

0.99

1.05

8.7

0.00

0.0

0.0

0

1 cup

14

1

49

204

0.7

0.1

11.4

0.2

148

3

12

1

1.2

14

0.1

0

0

0

0.14

0.15

1.2

0.00

0.0

0.0

0

B098

Rice with coconut cream, cooked


100

70

141

591

2.6

4.8

22.3

0.4

3

10

33

18

1.3

100

0.3

0

0

0

0.22

0.02

T

0.00

0.4

0.3

0

B078

Roti, cooked


100

33

284

1 188

6.3

4.6

54.1

2.2

520

46

110

10

1.0

100

1.2

0

882

74

0.06

0.03

0.6

0.00

0.0

T

0

B080

Scone, plain, home prepared


100

26

345

1 444

8.4

10.6

54.2

1.8

695

29

163

93

0.8

100

0.5

81

51

85

0.12

0.09

1.4

0.00

0.0

0.3

10

B081

Special K


100

4

378

1 580

20.8

2.3

68.4

1.6

680

56

199

56

8.9

100

1.9

0

8

1

1.06

1.22

18.3

0.05

0.0

22.8

0

1 cup

32

1

121

506

6.7

0.7

21.9

0.5

218

18

64

18

2.8

32

0.6

0

3

T

0.34

0.39

5.9

0.02

0.0

7.3

0

B105

Vanilla slice


100

53

207

864

3.2

8.9

28.5

1.3

170

10

75

70

0.6

100

0.9

9

31

12

0.00

0.07

1.6

T

0.0

0.6

8

B101

‘Weet-bix’


100

6

338

1 415

12.7

2.4

62.2

10.4

275

108

363

40

4.0

100

2.6

0

T

T

0.13

0.25

4.7

0.00

0.0

1.0

0

1 biscuit

15

1

51

212

1.9

0.4

9.3

1.6

41

16

54

6

0.6

15

0.4

0

T

T

0.02

0.04

0.7

0.00

0.0

0.2

0


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