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5.5 Older adults and the elderly

Many age-related changes that influence energy requirements occur continually throughout the adult life cycle. A decline in BMR with age has been recognized since the studies of Keys, Taylor and Grande (1973), who estimated it at a rate of 1 to 2 percent per decade. Average decreases of 2.9 and 2.0 percent per decade, respectively, for men and women of normal weight (BMI of 18.5 to 25.0 kg/m2) were calculated more recently (Roberts and Dalall, 2001; Food and Nutrition Board/Institute of Medicine, 2002). The decreases were 3.1 and 1.9 percent per decade among overweight men and women, respectively (Roberts and Dalall, 2001). The decline is not linear, and has a suggested breakpoint at about 40 years of age in men and 50 years in women (Poehlman, 1992; Poehlman et al., 1993). The organization of the data in Table 5.10 by decades points to a breakpoint at about 50 years of age for both genders. This decrease in BMR has been explained partly by the reduction in fat-free mass that occurs with ageing, and by changes in the composition of that fat-free mass (Piers et al., 1998). Several studies, however, suggest that even after adjusting for changes in fat-free mass, BMR is 5 percent lower in older persons compared with young adults (Roberts and Dalall, 2001).

On the other hand, body weight tends to increase with age in many societies. For example, there are more overweight men and women (defined as BMI > 25) than people with BMI £ 25 in the database of the United States Academy of Sciences (Table 5.10) (Food and Nutrition Board/Institute of Medicine, 2002). The largest series currently available of TEE and BMR measurements in people 70 to 79 years old involved 150 men and 150 women randomly recruited in two large cities of the United States. Average weight and BMI were 82.4 kg and 27.4 among men, and 70.6 kg and 27.3 among women (Blanc et al., 2001). Overweight and obesity increase BMR and TEE owing to the increase in the fat-free mass needed to carry the extra weight and to the increased energy cost of activities. However, BMR per unit of body weight is reduced in overweight and obese subjects owing to the larger gain in fat mass relative to metabolically active fat-free mass.

Habitual physical activity, and hence TEE, decrease after a given age (Black et al., 1996; Roberts, 1996). However, studies with standardized activity protocols in a whole body calorimeter did not show differences in TEE between young and old adults (Vaughan, Zurlo and Ravussin, 1991; Pannemans and Westerterp, 1995). Furthermore, although maximal oxygen consumption decreases progressively with age (Suominen et al., 1980), some elderly individuals who have remained physically active are able to maintain high levels of energy expenditure, with PAL values as high as 2.48 (Reilly et al., 1993; Withers et al., 1998). This indicates that the age at which TEE and energy requirements start decreasing depends on individual, social and cultural features that promote or limit habitual physical activity among older adults.

Calculation of energy requirements for the elderly based on PAL is highly dependent on the accuracy with which BMR is measured or estimated. For example, the preliminary TEE results - and therefore energy requirements - of 70 to 79 year-old people in a United States study on health, ageing and body composition (Blanc et al., 2001) were 10.1 ± 1.8 MJ/day for men, and 8.0 ± 1.5 MJ/day for women. Based on actual measurements of BMR (men: 5.9 ± 0.1 MJ/day BMR; women: 4.8 ± 0.1 MJ/day BMR), mean PAL was 1.72 among men and 1.68 among women, but using the predictive equations in Table 5.2, PAL would be 1.55 for men and 1.47 for women. The error in prediction may have been associated with the excessive weight of this population group.

In conclusion, energy requirements for older adults and the elderly should be calculated on the basis of PALs, just as they are calculated for younger adults. Therefore, the accuracy with which BMR of older adults can be estimated becomes of primary importance. As more reliable information on BMR of older adults with differing lifestyles, body composition and physical activity becomes available, it may be necessary to revise the predictive equations for this age group in order to make better estimations of their energy requirements. Allowances must be made for population groups who are more or less active at an advanced age, rather than using age as the single cut-off point to define energy requirements for the elderly.

TABLE 5.10
Daily energy expenditure, basal metabolic rate and physical activity level measured in United States adults

Age
years

No.

Weight
kg

TEE measured with DLW

BMR measured individually

PAL

MJ

kJ/kg

kcal

kcal/kg

MJ

kJ/kg

kcal

kcal/kg

Men, BMI 18.5-25.0

20-30

48

70.7

12.7

180

3 047

43

7.4

105

1 770

25

1.75

30-40

47

71.7

12.4

173

2 964

41

7.0

98

1 676

23

1.78

40-50

22

70.6

12.8

181

3 048

43

7.0

100

1 683

24

1.84

50-60

8

73.1

10.5

144

2 513

34

6.7

91

1 590

22

1.60

60-70

14

67.8

10.0

148

2 397

35

6.2

92

1 487

22

1.61

70-80

30

70.0

10.1

144

2 407

34

6.3

89

1 497

21

1.62

80-90

4

67.1

7.1

106

1 700

25

6.1

91

1 457

22

1.17

>90

6

65.6

8.1

123

1 935

29

5.9

90

1 415

22

1.38

Women, BMI 18.5-25.0

20-30

76

59.4

10.2

171

2 428

41

5.7

96

1 361

23

1.79

30-40

59

58.7

10.1

172

2 412

41

5.6

95

1 328

23

1.83

40-50

8

58.2

10.2

175

2 441

42

5.4

93

1 300

22

1.89

50-60

18

59.8

9.1

153

2 182

36

5.2

87

1 241

21

1.75

60-70

48

59.0

8.5

145

2 042

35

5.1

86

1 219

21

1.69

70-80

14

59.0

7.9

134

1 888

32

5.1

87

1 229

21

1.55

80-90

6

51.9

5.8

111

1 382

27

4.8

92

1 143

22

1.21

>90

9

52.2

5.7

109

1 356

26

4.9

94

1 168

22

1.17

Overweight men

20-30

10

89.9

13.5

150

3 224

36

7.8

86

1 858

21

1.90

30-40

53

102.4

15.5

151

3 703

36

8.6

84

2 046

20

1.81

40-50

37

94.6

14.5

153

3 465

37

7.9

83

1 878

20

1.88

50-60

17

100.3

14.5

144

3 458

34

7.8

77

1 857

19

1.88

60-70

30

87.8

11.9

136

2 851

32

7.1

80

1 687

19

1.71

70-80

34

84.8

11.0

129

2 624

31

7.2

85

1 713

20

1.55

80-90

7

78.1

9.6

123

2 294

29

6.5

83

1 558

20

1.47

>90

2

77.5

7.8

101

1 863

24

6.5

84

1 550

20

1.29

Overweight women

20-30

33

83.4

11.4

136

2 713

33

6.4

77

1 536

18

1.78

30-40

41

83.9

11.7

139

2 794

33

6.6

79

1 587

19

1.78

40-50

14

96.9

12.7

131

3 032

31

7.1

73

1 696

18

1.80

50-60

29

83.3

9.8

118

2 349

28

5.9

71

1 409

17

1.68

60-70

46

78.2

8.6

110

2 061

26

5.7

74

1 374

18

1.52

70-80

19

69.3

7.8

113

1 868

27

5.2

75

1 234

18

1.51

80-90

6

62.8

7.3

116

1 748

28

5.2

82

1 233

20

1.42

>90

7

74.8

7.4

99

1 766

24

5.6

75

1 332

18

1.33

Sources: Roberts and Dallal, 2001; Food and Nutrition Board/Institute of Medicine, 2002.

5.6 Recommendations for regular physical activity

The practice of regular physical activity is associated with the maintenance of adequate body weight, cardiovascular and respiratory health, and fitness,[5] and a lower risk of developing chronic non-communicable diseases associated with diet and lifestyle (Erlichman, Kerbey and James, 2001; WHO, 2000; WHO/FAO, 2002; Pollock et al., 1998; Ferro-Luzzi and Martino, 1996; Schoeller, 1998; WHO, 2002; Erlichman, Kerbey and James, no date; American Heart Association, 2002; IARC, 2002; CDC, 1996; World Cancer Research Fund/American Institute for Cancer Research, 1997; Saris et al., 2003). Consequently, dietary energy recommendations to satisfy requirements should be accompanied by recommendations to perform adequate amounts of physical activity regularly.

There is consensus among experts that a habitual PAL of 1.70 or higher is associated with a lower risk of overweight and obesity, cardiovascular disease, diabetes and several types of cancer (Black et al., 1996; Erlichman, Kerbey and James, 2001; Pollock et al., 1998; Ferro-Luzzi and Martino, 1996; Schoeller, 1998; Erlichman, Kerbey and James, no date; World Cancer Research Fund/American Institute for Cancer Research, 1997; Saris et al., 2003). Therefore, it is particularly important to recommend regular physical activity to populations and individuals with a sedentary lifestyle or one of light activity. Those with moderately or vigorously physically active lifestyles already have a habitual physical activity close to, or higher than, the health-associated PAL threshold of 1.70 times BMR. Recommendations for these individuals should be aimed at the maintenance of that activity level.

5.6.1 Frequency, duration and intensity of physical activity

Table 5.11 summarizes the minimum amounts of exercise, expressed in terms of frequency, duration and intensity, advocated by several organizations to maintain and promote health among adults (WHO/FAO, 2002; Pollock et al., 1998; WHO, 2002; American Heart Association, 2002; IARC, 2002; CDC, 1996; World Cancer Research Fund/American Institute for Cancer Research, 1997; Saris et al., 2003). The conclusions reached in the cited publications can be summarized as follows:

TABLE 5.11
Minimum frequency, duration and intensity of physical activity advocated by selected organizations

Organization

Recommendation

World Health Organization (WHO, 2002)

30 minutes of moderate activity every day.

World Cancer Research Fund/American Institute for Cancer Research (1997)

30 minutes of vigorous or 60 minutes of moderate activity daily, plus additional 30 to 60 minutes of vigorous activity once a week.

United States Centers for Disease Control and Prevention (CDC, 1996)

30 minutes of moderate activity on all or most days of the week.

American Heart Association (2002)

30 to 60 minutes of exercise at 50 to 80% aerobic capacity, at least 3 to 4 days per week.

American College of Sports Medicine (Pollock et al., 1998)

For cardio-respiratory fitness and body composition: 20 to 60 minutes of continuous or intermittent (bouts of at least 10 minutes) aerobic activity at 55 to 90% maximum heart rate, or at 40 to 85% maximum oxygen uptake, 3 to 5 days per week.

For muscular strength and endurance, body composition and flexibility: One set of 8 to 10 exercises, with 8 to 12 repetitions of each exercise, 2 to 3 days per week.

International Agency for Research on Cancer (IARC, 2002)

To maintain healthy body weight: 60 minutes moderate activity on all or most days of the week.a

For cancer prevention: Substitute moderate for vigorous activity several times per week.

International Association for the Study of Obesity (Saris et al., 2002)

To prevent weight regain in formerly obese individuals: 60 to 90 minutes of moderate activity daily, or shorter periods of vigorous activity.

To prevent transition to overweight or obesity: 45 to 60 minutes of moderate activity daily, or 1.7 PAL. For children, more activity time is recommended.

a Endorsed by the joint WHO/FAO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases (FAO/WHO, 2002).

For general populations, particularly those with sedentary occupations, a joint WHO/FAO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases (WHO/FAO, 2002) recently advocated the performance of moderate-intensity activity, such as brisk walking, for a total of one hour per day on most days of the week to help maintain a healthy body weight and reduce the risk of co-morbid diseases associated with overweight. This level of exercise may be considered part of the daily routine of people with occupations entailing moderate or vigorous, energy-demanding physical activity for one or more hours, five or more days per week.

References

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[5] The term "fitness" encompasses cardiorespiratory health, appropriate body composition (including fat distribution), muscular strength, endurance and flexibility, and it can generally be described as the ability to perform moderate to vigorous physical activity without becoming excessively tired (Pollock et al., 1998).

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