|FAO FISHERIES PROCEEDINGS 4|
Regional Workshop on Preparedness and Response to Aquatic Animal Health Emergencies in Asia.
21–23 September 2004
Rohana P. Subasinghe
J. Richard Arthur
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
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Preparation of this document
Recommendations of the workshop
Annex I - List of participants
Annex II - Reports of the working groups
A historical overview of pathogen introductions and their transboundary spread in Asia
Aquatic disease emergencies and implications to international trade
The Food and Agriculture Organization of the United Nations' Emergency Prevention System (EMPRES-Livestock) and experiences in developing countries
Experiences in dealing with aquatic animal disease emergencies in Asia
OIE Asia-Pacific's experience in dealing with livestock disease emergencies in the Asia-Pacific
Emergency preparedness of aquatic animal diseases: Norwegian experiences
Response to mass mortality of carp: an Indonesian experience
Responses to Koi herpes virus (KHV) outbreaks in Japan
Preparedness and response to aquatic disease emergencies: the relevance and role of the private sector
Protecting aquatic biodiversity through health management and risk analysis: on-going initiatives and future prospects
Institutional and regulatory frameworks for better preparedness for aquatic disease emergencies
Capacity building for developing national and regional emergency prevention systems for transboundary aquatic animal diseases
National Contingency plans for aquatic animal disease emergencies: the way forward for developing countries
MSX disease emergency response: Canadian experience