Global strategy for the
control of avian influenza in Asia
... tackling the disease at source...
Presented by Juan Lubroth (AGAH Senior Officer, FAO/ROME)
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APHCA 29th Session Global Strategy for the Control of Avian Influenza in Asia ... Tackling the Disease at Source... Bali, Indonesia - September 2005 |
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COORDINATION WITH OIE AND WHO
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COORDINATION WITH OIE AND WHO
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Emerging pattern
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Imminent Pandemic?
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Type of Farming system
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Conclusions of 2004/2005 Activities
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Results of 2004/2005 Activities
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A Global Strategy for the |
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Why a global strategy?
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Why a global strategy?
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Avian Influenza: A human disease
WHO - 22 September 2005 |
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Why a global strategy?
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... Total eradication will be very difficult
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A Global Strategy for the Progressive Control of Highly Pathogenic Avian Influenza
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The global strategy in perspective
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The global strategy in perspective
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What are the major constraints?
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FRAMEWORK FOR IMPLEMENTATION
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OBJECTIVES Country level
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OBJECTIVES Country level
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Regional Level
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Regional Level
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International Level
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International Level
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Policy & Regulatory issues
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Capacity building
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OUTPUTS
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IMPACTS
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MAJOR PARTNERS
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Global Framework for the
Progressive GF-TADs |
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GOAL of GF-TADs = Vision Development Objective
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Regional Support Units
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Concepts and key epidemiological aspects of GF-TADs
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Indicator diseases
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Inform and Communicate |
Update on HPAI situation
in Asia
Presented by Carolyn Benigno (Animal Health Officer, FAO/RAP)
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Update on HPAI situation in Asia FAO Regional Office for Asia and the Pacific |
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Country Situation Outbreaks reported in Vietnam, Thailand and Indonesia. Vietnam
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Country Situation Thailand
Indonesia
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Country Situation Cambodia
Lao PDR
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Country Situation Philippines
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Country Situation Outbreaks reported in DPRK, Russia, China, Mongolia, Japan (low path. strain) and Kazakhstan. |
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Human Cases
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Up close and official for an update |
Update: sub-regional networks
on disease surveillance and diagnosis in Asia
Presented by Wantanee Kalpravidh
(Regional Coordinator TCP/RAS/3006, FAO/RAP)
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Update: sub-regional networks on Wantanee Kalpravidh |
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Areas for Regional Collaboration
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FAO Regional TCPs
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Sub-regional TCPs for Networking
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Additional Recommendations from the East and South Asia Launching Meetings
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Scheme of collaboration for Sub-regional Networking in Asia
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Experts
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Training and Workshops
- 2 JICA/FAO/DVS training courses in Malaysia: December 2004
and July 2005 - Mostly participated by: |
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Facilitation of Regional and International Networking
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Facilitation of regional collaboration
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Partnerships
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Challenges to be met
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Thank you |
Eradicating animal influenza
viruses at their source
Presented by Christianne J.M. Bruschke
(OIE Scientific and Technical Department, Paris, France)
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Dr. Christianne J.M. Bruschke, Eradicating Animal Influenza Viruses at their Source The FAO-ACPHA/OIE regional avian
influenza |
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Outline of the Presentation
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Control of High Pathogenic AI at the animal source
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A Realistic Goal
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Critical issues for Avian Influenza control
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The OIE early warning system |
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Outbreaks of Avian influenza in Asia (type
H5)
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OIE International Standards for Avian Influenza
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Why standards necessary
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Terrestrial Animal Health Code
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Update chapter 2.7.12 on Avian Influenza
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Recent events:
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Avian Influenza (Ch. 2.7.12)
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Notifiable avian influenza (NAI): is defined as an infection of poultry caused by any influenza A virus of the H5 or H7 subtypes or by any AI virus with an intravenous pathogenicity index (IVPI) greater than 1.2 or ... |
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NAI viruses can be divided into highly pathogenic notifiable avian influenza (HPNAI) and low pathogenic notifiable avian influenza (LPNAI) |
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HPNAI viruses have an IVPI in 6-week-old chickens greater than 1.2 or, cause at least 75% mortality in 4 to 8 week old chickens infected intravenously. |
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H5 and H7 viruses which do not have an IVPI of greater than 1.2 or cause less than 75% mortality in an intravenous lethality test should be sequenced to determine HPNAI isolates. |
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LPNAI are all influenza A viruses of H5 and H7 subtype that are not HPNAI viruses. |
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Poultry is defined as all birds reared or kept in captivity for the production of meat or eggs for consumption, for the production of other commercial products, for restocking supplies of game, or for breeding these categories of birds. |
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NAI status (Ch. 2.7.12)
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Guidelines for Surveillance (app. 3.8.9)
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Surveillance Strategies
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Surveillance Strategies
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Surveillance: Vaccinated flocks
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OIE Manual of Diagnostic Tests and Vaccines for Terrestrial Animals
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Diagnostic Techniques
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Vaccines
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Animal Welfare
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Zoning and Compartmentalisation (Ch 1.3.5)
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Zoning and Compartmentalisation Benefits
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Principles for definition of a zone or compartment
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Sequence of steps in definition of zone or compartment
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Sequence of steps in definition of zone or compartment
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Sequence of steps in definition of zone or compartment
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Factors for the evaluation of the zone or compartment
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OIE/FAO Network for Avian OFFLU |
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OIE/FAO Network for Avian influenza OFFLU
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Structure OFFLU
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Scientific Collaborators
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OFFLU: main priorities
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GF-TADs
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