Tropical crop–livestock systems in conservation agriculture

INTEGRATED CROP MANAGEMENT
Volume 5 – 2007

TROPICAL
CROP-LIVESTOCK
SYSTEMS
IN CONSERVATION
AGRICULTURE

The Brazilian experience

Full pdf - 1,4Mb


    FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 2007


The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention or omission of specific companies, their products or brand names does not imply any endorsement or judgement by the Food and Agriculture Organization of the United Nations.

All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to the:

Chief, Electronic Publishing Policy and Support Branch
Communication Division - FAO
Viale delle Terme di Caracalla, 00153 Rome, Italy
or by e-mail to: [email protected]

Table of contents

Part I   [584kb]

chapter 1. Introduction
chapter 2. Livestock and annual crop production in wet-dry and humid-tropical Brazil

Part II   [601kb]

chapter 3. Principal integrated zero tillage crop–livestock systems
chapter 4. Mechanized operations in zero tillage and soil fertility management

Part III   [597kb]

chapter 5. Technical and financial analysis of integrated crop–livestock zero tillage rotations
chapter 6. Sustainable agriculture and policy considerations
References


© FAO 2007