Good Practices for Hazard Risk Management in Agriculture

Assistance to Improve Local Agricultural Emergency Preparedness
in Caribbean Countries Highly Prone to
Hurricane Related Disasters
TCP/RLA/3101

Good Practices for
Hazard Risk Management in Agriculture

Summary Report Haiti
Project Phase I - March 2007

Full pdf - 2,1Mb


    FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 2007


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Table of contents

Part I   [105Kb]

    Executive summary
    Table of contents
    List of acronyms

Part II   [229Kb]

    1. Study background
    2. Study methodology
    3. Structure of the DRM sector in Haiti

Part III   [273Kb]

    4. Pilot site profiling

Part IV   [955Kb]

    4. Pilot site profiling (cont'd)
    5. Identified Good Practices for Disaster Risk Management in Agriculture

Part V   [391Kb]

    6. National Workshop to validate Good Practices in Disaster Risk Management
    LIST OF REFERENCES
    Annex 1 - Natural disasters in Haiti
    Annex 2 - Identified Good Practices for DRM

Part VI   [502Kb]

    Annex 3 - Additional Good Practices identified on the field (within and outside the study site)
    Annex 4 - Pilot sites

© FAO 2008