Ecosystem Services Sustain Agricultural Productivity and Resilience - NR fact sheet

FACT SHEETS



Ecosystem Services
Sustain Agricultural Productivity
and Resilience


PDF 116Kb


Food and Agriculture Organization of the United Nations (FAO)
Rome, 2008



FACTS

Ecosystem services are defined as “the benefits provided by ecosystems to humans”. Many key ecosystem services provided by biodiversity, such as nutrient cycling, pest regulation and pollination, sustain agricultural productivity. Promoting the healthy functioning of ecosystems ensures the resilience of agriculture as it intensifies to meet the stress of growing demands for food production.

Climate change and other stresses have the potential to make major impacts on key functions, such as pollination and pest regulation services. Learning to strengthen the ecosystem linkages that promote resilience and to mitigate the forces that impede the ability of agro-ecosystems to deliver goods and services remains an important challenge.



The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.

All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to:

Chief
Electronic Publishing Policy and Support Branch
Communication Division - FAO
Viale delle Terme di Caracalla, 00153 Rome, Italy
or by e-mail to: [email protected]

© FAO 2008