CERTIFICATION IN THE VALUE CHAIN FOR FRESH FRUITS - The example of the banana industry

FAO COMMODITY STUDIES 4


CERTIFICATION
IN THE VALUE CHAIN
FOR FRESH FRUITS

The example of banana industry

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Food and Agriculture Organization of the United Nations
Rome, 2008



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ISBN 978-92-5-106162-6

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Table of Contents

Part 1   [437Kb]

    Table of contents
    Abbreviations
    Acknowledgements
    Introduction

      Chapter I: Overview of international trade in certified bananas
      Chapter II: Certified organic bananas

Part 2   [606Kb]

      Chapter III: Fair trade bananas
      Chapter IV: The benefits and challenges of certification and price distribution in the value chain
      Chapter V: Conclusions and recommendations
      References


© FAO 2009