Improving biosecurity through prudent and responsible use of veterinary medicines in  aquatic food production

FAO Fisheries and Aquaculture Technical Paper No. 547

Improving biosecurity through prudent and responsible use of veterinary medicines in aquatic food production




Edited by

Melba G. Bondad-Reantaso

Aquaculture Officer
Aquaculture Service
Fisheries and Aquaculture Resources Use and Conservation Division
Fisheries and Aquaculture Department
Rome, Italy

J. Richard Arthur
FAO Consultant
Barriere
British Columbia, Canada

and

Rohana P. Subasinghe
Senior Aquaculture Officer
Aquaculture Service
Fisheries and Aquaculture Resources Use and Conservation Division
Fisheries and Aquaculture Department
Rome, Italy




Download Full Report pdf file -3MB



Food and Agriculture Organization of the United Nations
Rome, 2012


ABSTRACT

Bondad-Reantaso, M.G., Arthur, J.R. & Subasinghe, R.P., eds. 2012.
Improving biosecurity through prudent and responsible use of veterinary medicines in aquatic food production.
FAO Fisheries and Aquaculture Technical Paper. No. 547. FAO. 207 pp.

The current trend towards increasing intensification and diversification of global aquaculture has lead to its dramatic growth, thus making aquaculture an important food-producing sector that provides an essential source of aquatic protein for a growing human population. For both developed and developing countries, the sector is recognized as creator of jobs and an important source of foreign export earnings. The expansion of commercial aquaculture, as is the case in commercial livestock and poultry production, has necessitated the routine use of veterinary medicines to prevent and treat disease outbreaks due to pathogens, assure healthy stocks and maximize production. The expanded and occasionally irresponsible global movements of live aquatic animals have been accompanied by the transboundary spread of a wide variety of pathogens that have sometimes caused serious damage to aquatic food productivity and resulted in serious pathogens becoming endemic in culture systems and the natural aquatic environment. The use of appropriate antimicrobial treatments is one of the most effective management responses to emergencies associated with infectious disease epizootics. However, their inappropriate use can lead to problems related to increased frequency of bacterial resistance and the potential transfer of resistance genes in bacteria from the aquatic environment to other bacteria. Injudicious use of antimicrobials has also resulted in the occurrence of their residues in aquaculture products, and as a consequence, bans by importing countries and associated economic impacts, including market loss have occurred. Since disease emergencies can happen even in well-managed aquaculture operations, careful planning on the use antimicrobials is essential in order to maximize their efficacy and minimize the selection pressure for increased frequencies of resistant variants. The prudent and responsible use of veterinary medicines is an essential component of successful commercial aquaculture production systems. The FAO/AAHRI Expert Workshop on Improving Biosecurity through Prudent and Responsible Use of Veterinary Medicines in Aquatic Food Production was convened in Bangkok, Thailand from 15 to 18 December 2009, in order to understand the current status of the use of antimicrobials in aquaculture and to discuss the concerns and impacts of their irresponsible use on human health, the aquatic environment and trade. Such discussions became the basis for drafting recommendations targeted to the state and private sectors and for developing guiding principles on the responsible use of antimicrobials in aquaculture that will be part of the FAO Code of Conduct for Responsible Fisheries Technical Guidelines on Prudent and Responsible Use of Veterinary Medicines in Aquaculture. Since aquaculture is expected to continue to increase its contribution to the world's production of aquatic food, offer opportunities to alleviate poverty, increase employment and community development and reduce overexploitation of natural aquatic resources, appropriate guidance to aquaculture stakeholders on the responsible use of veterinary medicines has become essential. Safe and effective veterinary medicines need to be available for efficient aquaculture production, and their use should be in line with established principles on prudent use to safeguard public and animal health. The use of such medicines should be part of national and on-farm biosecurity plans and in accordance with an overall national policy for sustainable aquaculture. This publication is presented in two parts: Part 1 contains 15 technical background papers presented during the expert workshop, contributed by 28 specialists and which served as a basis for the expert workshop deliberations; Part 2 contains the highlights of the expert workshop.


CONTENTS

Preparation of this document
Abstract
Preface
Acknowledgements
Contributors
Abbreviations and acronyms


PART 1 –


CONTRIBUTED PAPERS ON UNDERSTANDING THE USE OF VETERINARY MEDICINES IN AQUACULTURE


PART 2 –


REPORT OF THE FAO/AAHRI EXPERT WORKSHOP ON IMPROVING BIOSECURITY THROUGH PRUDENT AND RESPONSIBLE USE OF VETERINARY MEDICINES IN AQUATIC FOOD PRODUCTION, BANGKOK, THAILAND 15–18 DECEMBER 2009


ANNEXES

   Experts and expert profiles

   Expert workshop programme

   Expert workshop group photo


Glossary


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ISBN 978-92-5-106975-2

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