Improving nutrition through home gardening - A training package for preparing field workers in Southeast Asia -

Improving nutrition through home gardening - A training package for preparing field workers in Southeast Asia

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1995

Reprinted 1996

The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the pad of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.

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© FAO 1995

Contents

Acknowledgments

Introduction

Course materials and technical notes

Day 1

Session 1: The role of the home garden: Household survey 1

Session 2: The importance of better household food supplies

Day 2

Session 3 :Practical nutrition for field workers (1)

Session 4: Practical nutrition for field workers (2)

Day 3