Field Document 9
November 1987
| | FI:DP/GRE/85/002 Field Document 9 November 1987 |
GREECE
AQUACULTURE DEVELOPMENT PLANNING IN GREECE
A report prepared for the project
Development of Marine and Inland Aquaculture in Greece
by
N.J. MacPherson
Consultant
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1987
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1. INTRODUCTION AND TERMS OF REFERENCE
3. DEVELOPMENT PLANNING - GENERAL CONSIDERATIONS
3.1 The Nature of Planning
3.2 Information Required
3.3 Supporting Services
3.4 Essential Skills
3.5 Summary
4. AQUACULTURE PRODUCTION IN GREECE
4.1 The Nature of Aquaculture Production
4.2 Production from Capture Fisheries, Extensive
and Intensive Aquaculture
4.3 Production Units and Employment
4.4 Regional Distribution of Production
4.5 Assessment of Future Potential
4.6 Summary
5. LEGISLATION, OWNERSHIP AND COMPETING INTERESTS
5.1 Relevant Laws and Presidential Decrees
5.2 Legislation Relating to Competing Interests
5.3 Ownership and Sources of Competition
5.4 Current Customary Practice
5.5 Future Needs
5.6 Summary
6. GOVERNMENT ORGANIZATION AND THE INSTITUTIONS
6.1 Central Government
6.2 Regional and Local Government
6.3 Other Main Agencies and Institutions
6.4 Assessment
6.5 Summary
7. EDUCATION AND TRAINING SERVICES
7.1 University Level
7.2 Technical Level
7.3 Special Training
7.4 Assessment
7.5 Summary
8. CONCLUSIONS AND RECOMMENDATION
8.1 Conclusions
8.2 Main Recommendations
8.3 Other Recommendations