DEVELOPMENT OF MARINE ADD BRACKISH WATER AQUACULTURE IN ISRAEL
A report prepared for the Development of Marine Fanning project
Marine Farming Specialist
Food and Agriculture Organization of the United Nations
TABLE OF CONTENTS
The conclusions and recommendations given in the report are those considered appropriate at the time of its preparation. They may be modified in the light of further knowledge gained at subsequent stages of the project.
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1.1 Terms of Reference
1.2 Background Information
2. AQUACULTURE IN ISRAEL
3. ECOLOGICAL CONDITIONS IN RELATION TO MARICULTURE
4. RESEARCH IN MARICULTURE AND FUTURE PLANS
4.1 Edible Oyster
4.2 Rabbit Fish
4.3 Gilthead Bream
4.5 Pearl Oysters
5. ASSISTANCE REQUIRED