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GUAR GUM

Guar Gum

INS: 412


Function: Bulking Agent, Emulsifier, Stabilizer, Thickener

Food Cat. No.

Food Category

Max Level

Comments

Step

Year

01.1.1

Milk and buttermilk

6000 mg/kg


6


01.2.1.2

Fermented milks (plain), heat-treated after fermentation

5000 mg/kg


6


01.2.2

Renneted milk

GMP


6


01.4.1

Pasteurized cream

GMP


6


01.4.2

Sterilized, UHT, whipping or whipped, and reduced fat creams

5000 mg/kg


6


02.1

Fats and oils essentially free from water

20000 mg/kg


6


02.2.1.1

Butter and concentrated butter

GMP

Note 52

6


04.1.1.2

Surface-treated fresh fruit

GMP


6


04.1.1.3

Peeled or cut fresh fruit

GMP


6


04.2.1.2

Surface-treated fresh vegetables, and nuts and seeds

GMP


6


04.2.1.3

Peeled, cut or shredded vegetables, and nuts and seeds

GMP


6


04.2.2.1

Frozen vegetables

20000 mg/kg


6


06.1

Whole, broken, or flaked grain, including rice

GMP


6


08.1.2

Fresh meat, poultry, and game, comminuted

GMP


6


09.2.1

Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms

5000 mg/kg


6


09.2.2

Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms

2000 mg/kg


6


09.2.3

Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms

GMP


6


09.2.4

Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms

GMP


6


09.2.5

Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms

GMP


6


11.2

Other sugars and syrups (e.g., brown sugar, maple syrup)

10000 mg/kg


6


12.2

Herbs, spices, seasonings (including salt substitutes), and condiments (e.g., seasoning for instant noodles)

GMP

Note 51

6


13.1

Infant formulae and follow -on formulae

10000 mg/kg


6


13.2

Weaning foods for infants and growing children

20000 mg/kg


6


14.1.2.1

Canned or bottled (pasteurized) fruit juice

GMP


6


14.1.3.1

Canned or bottled (pasteurized) fruit nectar

GMP


6


14.1.5

Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa

GMP


6


14.2.3

Wines

500 mg/kg


6



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