- A guideline for the preparation of a national plan
by Peter D. Maine and Colin E. Nash
AQUACULTURE DEVELOPMENT AND COORDINATION PROGRAMME
ADCP/REP/87/27
UNITED NATIONS DEVELOPMENT PROGRAMME
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1987
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FAO 1987
This electronic document has been scanned using optical character recognition (OCR) software and careful manual recorrection. Even if the quality of digitalisation is high, the FAO declines all responsibility for any discrepancies that may exist between the present document and its original printed version.
1. THE OBJECTIVES OF NATIONAL PLANNING
1.1 General Objectives
1.2 Aquaculture Sector Objectives
2. PREPARATION OF AN AQUACULTURE DEVELOPMENT PLAN
2.1.1 General requirements
2.1.2 Proposed organization
2.1.3 Terms of reference for the Working Party2.2.1 Overview
2.2.2 Review of objectives
2.2.3 Baseline review
2.2.4 Market research
2.2.5 Targeting scenarios
2.2.6 The investigation process2.2.6.1 The investment programme
2.2.6.2 The support programme
3. PREPARATION OF THE STUDY REPORT
3.1 Identity of the Target Audience
3.2 Style of the Report
3.3 Layout of the Report