Unasylva - No. 197 - Mediterranean Forests













Table of Contents


Vol. 50
1999/2

An international journal of forestry and forest industries

FAO
Food and Agriculture Organization of the United Nations

Editor:
S.A. Dembner
Editorial Advisory Board
Forestry Department:
J. Anderson, J. Ball, I.J. Bourke, S. Braatz, J. Clément, S.A. Dembner, M. Morell, C. Palmberg-Lerche, O. Serrano, K. Warner

Editing, design, graphics and desktop publishing:
Editorial Group, FAO Information Division

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Articles express the views of their authors, not necessarily those of FAO.

The designations employed and presentation of material do not imply the expression of any opinion on the part of FAO concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.

FAO publications reviewed in Unasylva may be ordered from any of the FAO sales agents listed on the inside back cover. FAO will process orders from countries where there are no sales agents. Contact the Sales and Marketing Group, Information Division, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy.
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Table of Contents


Guidelines for authors

Editorial

O. M'Hirit
Mediterranean forests: ecological space and economic and community wealth

C.M.Larbi
Moving towards integrated management of forests in Tunisia

P. Quézel, F. Médail, R. Loisel and M. Barbero
Biodiversity and conservation of forest species in the Mediterranean basin

G. Montero and I. Cañellas
Sustainable management of Mediterranean forests in Spain

D. Alexandrian, F. Esnault and G. Calabri
Forest fires in the Mediterranean area

M.C. Varela
Cork and the cork oak system

M. Malagnoux and J. -P. Lanly
Cooperation in forestry between the northern and southern Mediterranean

R. Morandini
Silva Mediterranea - 50 years of cooperation in Mediterranean forestry

FAO forestry

World of forestry

Books

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