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Get Involved

Stop food loss and waste. For the people. For the planet. International Day of Awareness of Food Loss and Waste.

Year of publication 2020

Place of publication Rome, Italy ;

Pages 11p.

Author FAO

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Edition 1

Synopsis (short abstract) The observance of the First International Day of Awareness of Food Loss and Waste (IDAFLW) on 29 September 2020 will make a clear call to action for both the public (national or local authorities) and the private (businesses and individuals) sectors to bolster efforts to reduce food loss and waste toward ensuring food security for all and particularly the most vulnerable, impacted by the COVID-19 pandemic.

Language English

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