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Commission on Genetic Resources for Food and Agriculture Codex Alimentarius Commission - Procedural Manual - Nineteenth Edition FAO’s programme for Gender Equality in agriculture and rural development

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Innovative policies and institutions to support agro-industries development

Agro-industries are an important source of employment and income generation worldwide, occupying a dominant position in the manufacturing sector of the economy and representing a significant demand driver for agricultural products. As part of its mandate to provide food security ... View

Rural structures in the tropics - Design and Development

This book is an effort by FAO to compile an up-to-date, comprehensive text on rural structures and services in the tropics, focusing on structures for small- to medium-scale farms and, to some extent, village-scale agricultural infrastructure. The earlier edition, entitled ... View

Impacts of Bioenergy on Food Security

FAO’s Bioenergy and Food Security Criteria and Indicators (BEFSCI) project has developed a set of indicators that be used to assess the impacts of bioenergy on food security at both national and levels. In addition, BEFSCI has identified range of possible responses to ... View

Technical Guidelines on Aquaculture Certification

Global production from aquaculture is growing substantially and provides increasingly significant volumes of fish and other aquatic food for human consumption, a trend that is projected to continue. Although aquaculture growth has potential to meet the growing need for aquatic ... View

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