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This paper reviews four international datasets and one regional dataset which allow us to consider the magnitude of and trends [...]

PES is but one of many different instruments that can complement and stimulate an enabling policy environment for sustainable agricultural [...]

The report contains the full list of findings from the assessment as well as an analysis of the food security [...]

Building on FAO policy advice and incorporating lessons from ongoing agricultural carbon finance projects of FAO and other organizations, this [...]

The report provides information on food security in Cambodia by comparing food consumption statistics gathered at the household level in [...]

The primary objective of this study is to identify ways to increase the value of existing food security information systems [...]

There is growing evidence that global warming will have a substantial negative impact on agricultural yields, in particular in developing [...]

This document provides operational guidance for the collection and tabulation of the Household Hunger Scale (HHS)—a new, simple indicator to [...]

Empirical findings show that access to adequate and sufficient food in developing countries is unstable, suggesting that whether a household [...]

Dietary diversity is a qualitative measure of food consumption that reflects household access to a variety of foods, and is [...]